Baker

Long Beach, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $18.15 - $23.60

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

Sick Time

vacation accrual

opportunities for career growth

employee discount

flexible schedules

Employee assistance program

401(k) retirement plan

Company paid life insurance

contests and appreciation events

bonus program

Medical insurance

Dental Insurance

Vision Insurance

Health savings account

flexible spending accounts

Short-Term Disability coverage

Paid parental leave

Paid holidays

Job Description

Sprouts Farmers Market is a leading grocery retailer recognized for its commitment to providing fresh, healthy, and natural food options in a friendly, farmer's market-style environment. Established with a focus on delivering high-quality farm-fresh produce, natural meats, and an extensive selection of bulk goods, Sprouts has grown rapidly to become a favorite neighborhood grocery destination. The company values customer service, community involvement, and fostering an inclusive workplace that empowers its employees to thrive and grow with the brand. Sprouts Farmers Market operates with a mission to inspire healthier living by offering the best produce at affordable prices while supporting a... Show More

Job Requirements

At least 18 years of age
High school diploma or equivalent
1-2 years bakery experience or acceptable education and experience combination
Ability to work flexible schedule including nights, weekends, holidays
Outgoing and friendly behavior
Good communication skills
Ability to take direction and work well in a team
Ability to answer phones and take special orders
Ability to perform general housekeeping and sanitation
Ability to operate bakery equipment including knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Ability to stand for up to 3 hours continuously and transfer items up to 40 lbs
Adherence to safety, health, and weights and measures regulations
Current Food Handlers permit

Job Qualifications

Be at least 18 years of age
Have a high school diploma or equivalent
Possess 1-2 years of bakery experience or equivalent combination of education and experience
Be dependable and reliable with ability to work flexible schedules including nights, weekends, and holidays
Demonstrate outgoing and friendly behavior with positive attitude
Exhibit good communication skills and ability to work in a team
Capable of answering phones and handling special orders
Ability to perform general housekeeping and sanitation in the bakery
Competent in using knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Ability to stand for continuous periods and transfer items up to 40 lbs safely