Baker

Westborough, MA, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $15.40 - $20.10

Work Schedule

Flexible

Benefits

competitive pay

Paid Time Off

Health Insurance

Employee Discounts

Retirement Plan

Career development opportunities

Job Description

Roche Bros. is a well-established grocery store chain known for its commitment to quality products and outstanding customer service. With a rich history and a reputation for excellence, Roche Bros. operates several locations that focus on providing customers with fresh, high-quality groceries and specialty items. The company prides itself on fostering a welcoming environment for both its customers and employees, emphasizing teamwork, respect, and professional growth. As a leader in the retail grocery industry, Roche Bros. continues to innovate while maintaining a strong connection to the community it serves. This makes it a desirable workplace for individuals passionate about retail, food service, and customer satisfaction.

The role in question is that of a Bakery Associate, a vital position within Roche Bros.' bakery department. This position is designed for individuals who have a passion for baking and delivering superior customer service. The Bakery Associate is responsible for preparing, baking, and displaying bakery products in a careful, clean, and efficient manner. The role requires an understanding of baking techniques and the ability to maintain product freshness through proper rotation and inventory control. Associates will be involved in varied tasks including receiving merchandise, preparing baking mixtures, operating mixers and ovens, and ensuring compliance with all health, safety, and sanitation regulations. The role also demands interaction with customers, providing them with prompt and courteous service while embodying Roche Bros.' core values of respect, teamwork, and support.

This is an hourly position, with a competitive pay range of $15.40 to $20.10 per hour, aligning with the Massachusetts Pay Transparency requirements. Roche Bros. considers multiple factors, such as education, experience, and qualifications, when determining salaries. The Bakery Associate position can be both physically demanding and rewarding, with work environments that include exposure to varying temperatures and the need for safe handling of bakery equipment. The bakery team at Roche Bros. values a positive work culture and encourages associates to work collaboratively, uphold high morale, and contribute to maintaining a clean and organized bakery department. This role offers an excellent opportunity for individuals seeking to grow their skills in baking and retail within a supportive and team-oriented environment. Roche Bros. is proud to uphold a workplace that is inclusive and respectful, making it an ideal employer for those eager to develop their careers in food service and retail operations.

Job Requirements

Must be 18 years of age
Must demonstrate knowledge of baking techniques
Must be able to work as a team member and interact positively with customers
Must be able to read, write, speak and understand English with the ability to follow instructions
Ability to work a schedule based on business needs of the store location
Authorized to work within the U.S.

Job Qualifications

Must be 18 years of age
Must demonstrate knowledge of baking techniques
Must be able to work as a team member and interact positively with customers
Must be able to read, write, speak and understand English with the ability to follow instructions
Ability to work a schedule based on business needs of the store location
Authorized to work within the U.S.

Job Duties

Greet all customers and provide them with prompt and courteous service or assistance
Commit to the golden rule and work with other associates to build a strong bakery team
Achieve the highest associate morale by working in a style that is respectful, supportive and totally team oriented
Assist in receiving and unloading of merchandise and check and verify vendor invoices
Keep all bakery ingredients or merchandise rotated in accordance with company policy using the first in, first out method
Assist in ordering and maintaining inventory control
Handle damaged and spoiled products according to company policy and assist in controlling damaged goods
Take stock to storage or shelf areas
Prepare all baking mixtures in accordance with company procedures and recipes
Pan up frozen products and pan and roll up bread
Load and unload ovens and know the proper temperatures and duration to bake products
Operate mixer and write on cakes or prepare product to meet customer specifications
Adhere to all health and civil code regulations including safety, health and packaging requirements
Practice proper sanitation procedures
Maintain a neat, well groomed personal appearance and observe company dress code with approved hat or hair net
Keep display cases, cooler and freezer organized and clean
Exercise proper safety practices when lifting or moving products or using equipment
Restock and use supply items efficiently to eliminate waste and maintain the lowest cost supply
Promote items on public address system
Notify management of associate theft, customer shoplifting or unauthorized mark downs
Perform other duties as assigned by management