Baker

Sodexo is a global leader in providing integrated food services and facilities management, operating in numerous countries and serving a diverse client base. With a focus on improving the quality of life for the people it serves, Sodexo emphasizes creating a better everyday experience for its customers and employees. The company delivers services in sectors including healthcare, education, corporate, and government institutions, ensuring excellence and innovation through dedicated professionals. Sodexo values diversity, inclusion, and equal opportunity for all employees, making it a welcoming place to build a career. The company offers a commitment to employee growth through training programs, supportive work culture, and comprehensive benefits.

This full-time Baker position is based at the Atlanta Commissary and offers an hourly wage of $19.50. Working primarily overnight shifts with varying days, the schedule details are provided during the interview process, allowing for better employee planning and balance. As a Baker at Sodexo, you will be responsible for preparing a wide variety of baked goods from scratch according to precise recipes and production schedules. This role requires attention to detail, culinary expertise, and adherence to Sodexo's culinary standards to maintain the highest quality in taste and presentation of items such as breads, rolls, muffins, biscuits, cakes, and pastries.

The Baker will be involved in ingredient measuring, mixing, shaping, and baking, as well as monitoring oven temperatures and baking times. Maintaining cleanliness and organization in the bakery area is essential, as is proper storage and labeling of all products. Physical demands include extensive walking or standing, and the ability to lift up to 35 pounds regularly with occasional lifting up to 50 pounds. Employees in this role must use their hands for handling, feeling, and tasting, showcasing their skills in delivering a superior baking experience.

Sodexo welcomes applicants with a high school diploma or equivalent and up to one year of related experience in baking or pastry preparation, with preference given to candidates with specialized bakery roles. This position encourages those passionate about delivering quality, consistent bakery products while contributing to a supportive and flexible work environment. Sodexo further promotes career development by offering ongoing training and advancement opportunities to transform this job into a lasting career.

The benefits package at Sodexo includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401(k) plans, discount programs, and more. Certain locations may offer additional site-specific benefits like free shift meals, uniforms, safety shoes, transportation support, or parking allowances, catering to diverse employee needs. Sodexo values its employees as individuals, fostering an inclusive culture where ideas and opinions matter, and every team member is respected and supported in achieving success.