Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive pay
Paid Time Off
Employee assistance program
learn to live online coaching
401K with company match

Job Description

Bruegger's Bagels is a well-established and beloved bakery brand known for its commitment to delivering authentic New York-style bagels and real, made-in-Vermont cream cheese. With over 35 years of tradition behind its kettle-cooked bagels, Bruegger's has cultivated a passionate following, serving high-quality products that reflect a genuine love for their craft. The company operates with a clear emphasis on quality, consistency, and customer satisfaction, underpinned by a culture that prioritizes work-life balance for its employees. A unique aspect of Bruegger's operations is their store hours, as they close at 2 PM, ensuring that their team members can enjoy their afternoons and evenings with their loved ones without compromising work commitments.

The role of Baker at Bruegger's Bagels is central to the brand's identity and success. Bakers are the first in the hearts of the team and the first ones in the bakery each morning, starting as early as 3 AM. This position is integral to maintaining the tradition of kettle-cooked bagels that Bruegger's is known for. Bakers create the products that make the brand unique, setting the stage for an excellent customer experience. Apart from baking, Bakers ensure the quality and presentation of the goods by stocking the bagel wall and pastry case, and they also play a vital role in supporting the team with order taking and sandwich making. This role requires a strong dedication to quality, teamwork, and customer service, as well as physical stamina to handle the demands of early hours and a fast-paced environment.

In addition to their baking duties, Bakers are ambassadors of the brand's commitment to a clean and safe store environment, playing a role in upholding standards that guests have come to expect. This position offers a dynamic and rewarding work environment where you can contribute to creating memorable mornings for customers. Bruegger's fosters a culture where the career growth of its employees is encouraged, providing opportunities for continued learning and development. The company emphasizes an enjoyable and supportive workplace, making it an attractive opportunity for those passionate about baking and hospitality.

Working as a Baker at Bruegger's Bagels also comes with considerable benefits designed to ensure the well-being and satisfaction of its employees. The work schedule avoids evenings and nights, allowing team members to maintain a healthy balance between their professional and personal lives. Competitive pay is complemented by tip opportunities, paid time off, and a comprehensive Employee Assistance Program offering free therapy, financial advising, and legal advice. Additionally, employees have access to online life coaching and wellness webinars to support mental health and stress management, as well as a 401K retirement plan with company match. These offerings reflect Bruegger's commitment to valuing and investing in its workforce, recognizing that their success is rooted in the happiness and stability of their team members.

The Baker position at Bruegger's Bagels is located at 253 Harvard St, Brookline, Massachusetts 02446. The hourly rate ranges from $14.57 to $21.86, subject to local and state minimum wage regulations. The physical demands include sitting, standing, bending, lifting, and moving intermittently during working hours, with reasonable accommodations available as needed. Bruegger's upholds an equal employment opportunity policy, ensuring fair treatment of all candidates and employees without discrimination based on race, ethnicity, gender identity, sexual orientation, age, disability, or any other protected status. This job description covers the general work expectations but acknowledges that duties may change, emphasizing flexibility and adaptability within the team environment.

Job Requirements

  • must be at least 18 years or older
  • ability to multi-task and work in a fast-paced environment
  • ability to work varied hours/days as business dictates including early hours as early as 3 AM depending on the restaurant and weekends
  • must be able to pass background check as applicable with local, state, and federal law
  • possession of a current, valid state issued driver's license always preferred but only required at specific locations and meet the driving qualifications as required by company policy

Job Qualifications

  • must be at least 18 years or older
  • ability to multi-task and work in a fast-paced environment
  • flexibility to work varied hours including early mornings as early as 3 AM and weekends
  • ability to pass background checks in compliance with local, state, and federal laws
  • possession of a current, valid state-issued driver's license preferred for some locations
  • strong teamwork and communication skills
  • dedication to maintaining high-quality food standards

Job Duties

  • stock the bagel wall and pastry case to ensure quality product availability
  • assist with order taking and sandwich making to support guest service
  • maintain cleanliness and safety standards in the store environment
  • arrive early to prepare dough and bake kettle-cooked bagels
  • work collaboratively with team members to deliver excellent customer experience
  • manage physical tasks including sitting, standing, bending, lifting, and moving during shifts
  • adapt to changing duties as directed by management

Job Criteria

Experience

Entry Level (1-2 years)


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