Job Overview
Employment Type
Part-time
Benefits
Opportunities for personal growth
Training and development programs
respectful and supportive work environment
Dynamic and fast-paced workplace
Potential career advancement to restaurant management
Employee Discounts
flexible scheduling options
Job Description
Quality Brand Group LLC is a prominent multi-store franchisee of Dunkin', operating numerous Dunkin' locations across Arizona, Colorado, Florida, Nevada, and Texas. Established with a vision to create thriving community hubs, Quality Brand Group LLC is dedicated to delivering exceptional service and high-quality products in a fast-paced, customer-focused environment. The company prides itself on fostering an inclusive, respectful, and growth-oriented workplace where every team member has the chance to advance professionally and personally. As a franchisee of one of the most recognized brands in the quick-service restaurant industry, Quality Brand Group LLC carries forward Dunkin's legacy of tasty coffee, fresh... Show More
Job Requirements
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment (minimum age requirements may apply)
- Ability to lift 30 to 50 pounds and use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists
- Adhere to uniform standards including wearing hat, name tag, clean pressed apron, white collared shirt, dark blue jeans without any rips or holes and nonslip shoes
- Work in a fast-paced environment and maintain a positive attitude
- Be able to follow safety, food safety, and sanitation guidelines
Job Qualifications
- Must have basic computer skills
- Have basic math skills to be capable of counting money and making change
- Be physically and mentally capable of learning to operate standard restaurant equipment
- Demonstrate respect and dignity in dealing with others
- Show passion for learning and respond positively to feedback
- Able to execute multiple tasks and be accountable for responsibilities
- Willingness to maintain a clean and safe working environment
Job Duties
- Arrive in a timely manner and ready in position at the start of your scheduled shift
- Demonstrate respect and dignity in dealing with others including team members and guests
- Follow the communication guideline established in your store
- Respond positively to coaching and feedback and show passion for learning
- Hold yourself accountable for your designated responsibilities on your shift
- Dedicate yourself to learning and being capable of executing multiple tasks
- Receive specialized training in the baking functions of the restaurant and prepare donuts and other bakery products for the restaurant
- Always view our guests as our highest priority and ensure that each guest is highly satisfied with his/her experience before leaving the restaurant
- Feel empowered to respond to specific guest needs and resolve problems with a sense of urgency
- Adhere to established Brand and Quality Brand Group LLC standards and systems, delivering quality food and beverage to each guest as communicated during training
- Follow all safety, food safety and sanitation guidelines including compliance with all applicable laws
- Maintain a clean and neat work environment, including stocking, taking trash and cardboard out, and complete thorough cleaning of guest areas and restrooms as directed
- Adhere to uniform standards including
- hat, name tag, clean pressed apron and white collared shirt. Dark blue jeans without any rips or holes and nonslip shoes are required
Job Location
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