Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $26.00
Benefits
Medical insurance
Vision Insurance
Prescription Drug Plan
dental plan
Life insurance
accidental death and dismemberment insurance
Flexible Spending Accounts for health care and dependent care
401(k) retirement plan with company match
progressive vacation package
Paid holidays with double pay for holidays worked
Paid sick time
Employee assistance program
longevity bonuses
Employee Discount Programs
Discounted ORCA commuter pass
Job Description
Era Living is a distinguished senior living community organization dedicated to enhancing the quality of life for older adults through compassionate care and exceptional service. Recognized as the "2024 Winner: Best in the Pacific Northwest - Senior Community" by the Seattle Times, Era Living stands out as a leader in providing innovative and supportive living environments tailored specifically for seniors. The organization values integrity, credibility, consistency, teamwork, and clear communication, which permeates every aspect of their operations to foster a welcoming and safe community for their residents. Based in Bellevue, Washington, the company prides itself not only on maintaining excellence... Show More
Job Requirements
- High school diploma or GED
- one year professional cooking experience
- First Aid and CPR certified or able to obtain within 30 days of hire
- Food Handler's Certificate or able to obtain within 14 days of hire
- ability to follow recipes
- ability to accommodate therapeutic diets
- ability to perform duties in compliance with established Universal Precautions, fire safety, infection control and sanitation procedures, and Era Living policies and procedures
- ability to read, write and communicate in English
- ability to pass DSHS background check, required
Job Qualifications
- High school diploma or GED
- one year professional cooking experience
- First Aid and CPR certified or able to obtain within 30 days of hire
- Food Handler's Certificate or able to obtain within 14 days of hire
- completion of certified baking course desired, but not required
- ability to follow recipes
- ability to accommodate therapeutic diets
- ability to perform duties in compliance with established Universal Precautions, fire safety, infection control and sanitation procedures, and Era Living policies and procedures
- ability to read, write and communicate in English
- ability to pass DSHS background check, required
Job Duties
- Makes Danish, scones, cinnamon rolls, muffins, cookies, etc as needed
- plans and makes desserts for dinner and catering events
- stocks, rotates, and ensures freshness and quality of product
- maintains safety and sanitation standards in prep area, cooler, and freezer
- supports morning cooks and assists Sous Chef with menu prep as needed
Job Location
Loading...
You may be also interested in:
Similar Jobs