Job Overview
Employment Type
Full-time
Benefits
competitive salary
Health Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
supportive work environment
opportunities for career growth
Job Description
Our establishment is a renowned artisan bakery dedicated to crafting high-quality Danish breads, rolls, and laminated dough products. We pride ourselves on our commitment to traditional baking techniques combined with innovative methods to deliver exceptional flavor and texture. Our bakery operates with an international team of passionate bakers who bring diverse skills and perspectives, fostering a collaborative and creative environment. We strive to maintain the highest standards in all aspects of bread-making, from selecting premium ingredients to perfecting fermentation processes and baking techniques.
We are currently seeking a true culinary professional who is passionate about artisan baking to join ... Show More
We are currently seeking a true culinary professional who is passionate about artisan baking to join ... Show More
Job Requirements
- high school diploma or equivalent previous experience in a bakery or culinary environment passion for baking and artisan bread making ability to work early mornings and weekends physical ability to handle lifting and standing for long periods willingness to learn and adapt in a dynamic team environment
Job Qualifications
- experience in artisan baking especially with Danish breads and laminated dough knowledge of long fermentation techniques ability to work effectively within a team strong attention to detail and quality control good physical stamina required for bakery work knowledge of food safety regulations good communication skills
Job Duties
- produce artisan Danish breads rolls and laminated dough monitor and manage long fermentation processes maintain cleanliness and organization of the bakery oversee quality control of baked goods collaborate with team members to improve recipes and baking methods ensure compliance with food safety standards operate baking equipment safely and efficiently
Job Location
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