Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Benefits
competitive hourly wage
Modern kitchen environment
full-time employment
Collaborative team atmosphere
opportunity for skill development
Regular breaks during shifts
potential for career growth
Job Description
Maman Commissary Kitchen is a bustling culinary establishment known for its dedication to quality and its vibrant menu, focusing heavily on delectable baked goods. As a part of Maman, the commissary kitchen serves as the backbone for the pastry department, preparing an array of delightful treats that attract a loyal and growing customer base. This kitchen is noted for its modern facilities, ample workspace, and specialized equipment that allow the baking team to cultivate their craft and produce consistent, high-quality products daily. The environment supports creativity and multitasking in a professional setting centered on excellence and efficiency.
The role available at Maman is that of a Full-Time Baker, specifically within the pastry department. This opportunity is ideal for a passionate baker who thrives in a structured high-scale production environment and possesses at least one year of relevant experience. With a salary range of $18 to $22 per hour, the position offers financial compensation aligned with the skills and professionalism expected. The work schedule is designed as a standard full-time commitment, operating five days per week from 9 am to 5 pm with adequate breaks included to encourage a healthy and productive working rhythm.
As a baker in this team, you will collaborate closely with the Pastry Supervisor and two other talented bakers. Your daily responsibilities will revolve around the preparation and baking of a variety of signature items from Maman's menu, including popular items such as brownies, loaf cakes, Oreos, tea cakes, and travel cakes, among others. Attention to detail and adherence to precise recipes and guidelines will be essential, as maintaining the consistency and excellence of the menu items is a top priority. The role involves multiple physical and technical tasks such as scaling, mixing, shaping, piping, and baking, all while managing and organizing your workstation for peak efficiency.
Working at Maman is more than just a job; it is an opportunity to be part of a culinary team that values skill development and teamwork within a supportive environment. The kitchen, being newly established, features modern tools and an ample amount of space, making it functional and comfortable for a baking team to operate at their best. Being part of this team means continuously honing your baking abilities while contributing your creativity and dedication to a renowned kitchen that values quality and precision.
Joining Maman Commissary Kitchen means embarking on a rewarding career path where your expertise in baking is recognized and nurtured. You will gain valuable experience working in a high-paced yet organized setting that emphasizes excellence and innovation in pastry arts. If you have a passion for baking and desire to work in a professional environment that supports your growth and creativity, this Full-Time Baker position at Maman is the perfect fit. Apply now to become part of a passionate team committed to delivering exceptional baked goods and delighting customers with every bite.
Job Requirements
- High school diploma or equivalent
- Minimum one year experience as a baker in a production setting
- Ability to follow detailed instructions and recipes
- Physical capability to lift, push, and pull up to 50 lbs
- Willingness to work full time 40 hours per week
- Availability to work scheduled hours from 9 am to 5 pm five days a week
Job Location
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