Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.50
Job Description
A bakery focused on providing consistent quality products to make every event or occasion special for guests, while upholding high standards of service and cleanliness within the department.
Job Requirements
- Must be 18 years of age or older
- One year experience in bakery production of scratch mixing and frozen dough preferred
- Ability to work at a fast-paced, efficient, and controlled manner
- Ability to lift items weighing up to 50 lbs and push and pull up to 100 lbs
- Must maintain a current Food Safety Certification
Job Location
Loading...
You may be also interested in:
Similar Jobs