Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $16.25
Job Description
The company is seeking a skilled Baker to join the baking team and assist in the preparation of various pastries, breads, cakes, and more in a kitchen setting. The role involves following recipes, monitoring quality control, and ensuring the proper handling of ingredients and supplies for daily baking activities.
Job Requirements
- High school diploma or GED equivalent preferred
- One year of experience working in a kitchen setting preferred
- Ability to prepare and bake a variety of pastries, rolls, and other baked goods
- Ability to monitor and maintain quality control standards
- Ability to receive, stock, and deliver goods
- Ability to gather data, compile information, and prepare reports
- Knowledge of maintenance and care of culinary facilities, equipment, supplies, and materials
- Knowledge of food preparation and presentation methods, techniques, and quality standards
- Knowledge of supplies, equipment, services ordering, and inventory control
Job Location
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