Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Job Description
Bakers are responsible for baking fresh breads and pizza crusts at a bakery known for its quality products. They follow strict recipe standards to ensure appearance and texture meet guidelines, producing high-quality bakery items daily.
Job Requirements
- Must be at least 18 years old to operate bakery equipment
- self-starter with the ability to work independently
- skilled in multitasking during the baking process
- capable of lifting up to 50 pounds, bending, squeezing, and flexing arms and hands
- adept at working around hot equipment and pans
- comfortable standing, bending, stretching, and kneeling during shifts
- committed to strict safety and sanitation standards
- reliable attendance and adherence to company policies
- cheerful and customer-friendly demeanor at all times.
Job Location
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