Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Job Description
This position is offered by a fast-paced grocery store known for its commitment to quality and customer satisfaction. The store maintains high standards in food preparation and safety, providing a dynamic and collaborative environment for its employees. As an essential part of the grocery retail industry, the store offers a wide variety of products, including fresh bakery items, aiming to deliver the best shopping experience to customers locally and regionally.
The role of the Baker is critical in ensuring customers receive fresh, high-quality bakery products every day. Under the supervision of the Bakery Manager, the Baker is responsible for preparing and baking large volumes of bakery products using standardized recipes. The work requires dedication to detail and a strong understanding of baking techniques and food safety standards. The Baker also performs additional duties related to preparation and sanitation to maintain a clean and safe work setting.
This position demands flexibility in working hours, including nights, weekends, and possibly holidays. It is a physically demanding job that involves heavy lifting, standing for long periods, walking, and kneeling. This role requires individuals who are physically fit and capable of thriving in a fast-paced grocery store environment. The job offers an hourly wage that starts at minimum wage and can go up to $20 per hour, depending on location and experience.
Employees in this role are required to have a Food Handler Card or an equivalent certification, ensuring compliance with food safety regulations. This certification is mandatory for all positions involving the preparation, handling, and serving of food, underlining the store’s strict adherence to food safety protocols.
Working as a Baker in this grocery store provides an excellent opportunity for individuals interested in the culinary arts and bakery operations. The role offers practical experience in high-volume baking and food safety practices, along with the chance to work in a supportive team environment. This position is well-suited for individuals seeking a challenging yet rewarding job with growth potential within the food service industry.
The role of the Baker is critical in ensuring customers receive fresh, high-quality bakery products every day. Under the supervision of the Bakery Manager, the Baker is responsible for preparing and baking large volumes of bakery products using standardized recipes. The work requires dedication to detail and a strong understanding of baking techniques and food safety standards. The Baker also performs additional duties related to preparation and sanitation to maintain a clean and safe work setting.
This position demands flexibility in working hours, including nights, weekends, and possibly holidays. It is a physically demanding job that involves heavy lifting, standing for long periods, walking, and kneeling. This role requires individuals who are physically fit and capable of thriving in a fast-paced grocery store environment. The job offers an hourly wage that starts at minimum wage and can go up to $20 per hour, depending on location and experience.
Employees in this role are required to have a Food Handler Card or an equivalent certification, ensuring compliance with food safety regulations. This certification is mandatory for all positions involving the preparation, handling, and serving of food, underlining the store’s strict adherence to food safety protocols.
Working as a Baker in this grocery store provides an excellent opportunity for individuals interested in the culinary arts and bakery operations. The role offers practical experience in high-volume baking and food safety practices, along with the chance to work in a supportive team environment. This position is well-suited for individuals seeking a challenging yet rewarding job with growth potential within the food service industry.
Job Requirements
- High school diploma or equivalent
- Possession of a valid Food Handler Card or equivalent certification
- Ability to work flexible hours including nights and weekends
- Physical capability to perform heavy lifting, standing, walking, and kneeling
- Availability to work in a fast-paced grocery store environment
- Basic communication skills in English
- Willingness to adhere to safety and sanitation standards
Job Qualifications
- Food Handler Card or equivalent certification
- Experience in baking or food preparation preferred
- Ability to follow standardized recipes accurately
- Strong attention to detail
- Physical ability to perform heavy lifting and stand for long periods
- Basic knowledge of food safety and sanitation practices
Job Duties
- Prepare and bake high volume bakery products using standardized recipes
- Perform related preparation duties
- Follow sanitation procedures to maintain a clean work environment
- Work flexible hours including nights and weekends
- Perform heavy lifting as required
- Stand, walk, and kneel for extended periods
- Adhere to all food safety regulations and procedures
Job Criteria
Experience
No experience required
Job Location
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