Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.75 - $13.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned restaurant chain specializing in Asian cuisine, known for its vibrant atmosphere and commitment to high-quality dining experiences. With locations across the United States and internationally, P.F. Chang's offers a dynamic work environment focused on teamwork, exceptional service, and continuous growth opportunities. The company prides itself on celebrating life, family, and food, creating a welcoming and inclusive culture for its employees and guests alike.

This job opening is for the position of a Backwaiter, available for both full-time and part-time hourly roles. The pay range starts at $2.13 per hour plus tips, with compensation increasing based on experience. The role is crucial for supporting the restaurant's operations by ensuring timely delivery of food to guests, maintaining cleanliness in the dining area, and assisting with service station upkeep. Backwaiters play a pivotal part in delivering seamless and memorable guest experiences by acting as a bridge between the kitchen and the dining room.

The Backwaiter is expected to deliver food promptly and courteously, monitor the expo line, run trays of food to diners, clear and sanitize tables and floors, transport dirty dishes to the dishwashing area, restock service stations, operate equipment such as coffee and iced tea machines as well as POS systems, and assist with greeting and seating guests when necessary. Exceptional customer service is a fundamental element of the role, ensuring all guest requests are met and any concerns are communicated to management effectively.

P.F. Chang's offers a comprehensive benefits package for all team members, which includes competitive pay, flexible scheduling, paid on-the-job training, opportunities for advancement with a promotion-from-within culture, discounted meals, an employee referral program, exclusive team member discounts, and closure on major holidays such as Thanksgiving and Christmas at most locations. For qualifying employees, additional benefits are available, including a 401(k) retirement plan based on hours worked, medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions.

The ideal candidate will thrive in a fast-paced, team-oriented environment and have strong multitasking abilities alongside exemplary communication skills. No prior experience is required as training is provided. Candidates must be at least 18 years old, be able to obtain a Food Handler's Card where applicable, and possess the physical ability to stand, reach, bend, balance, and lift objects up to 30 pounds repeatedly during shifts.

Working at P.F. Chang's is more than just a job; it is an opportunity to be part of a passionate community engaged in meaningful work. The company values its employees and dedicates itself to fostering a positive workplace where individuals can grow and succeed while celebrating the core elements of life, family, and food. This position offers a rewarding experience with room for career growth, competitive compensation, and a supportive team environment.

Job Requirements

  • No prior experience required-training is provided
  • Must be at least 18 years old
  • Possess or obtain a current Food Handler's Card, where applicable
  • Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
  • Strong multitasking skills and ability to work effectively in a fast-paced, team-oriented environment
  • Excellent communication skills and ability to remain calm under pressure

Job Qualifications

  • High school diploma or equivalent preferred
  • Excellent communication skills
  • Strong multitasking skills
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Ability to remain calm under pressure
  • Previous customer service experience is a plus but not required

Job Duties

  • Deliver food to guests efficiently and ensure all requests are met
  • Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
  • Clear and sanitize tables, seating, and floors according to restaurant standards
  • Retrieve and transport dirty dishes to the dishwashing station
  • Restock and clean service stations as needed
  • Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
  • Interact courteously with guests and notify managers of quality or service concerns
  • Follow company policies, dress code, and safety procedures
  • Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
  • Support with beverage preparation and responsible alcohol service when required

Job Criteria

Experience

No experience required


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