Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.15
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain known for serving contemporary Asian cuisine with a creative approach. Established with the vision to celebrate life, family, and food, P.F. Chang's has built a strong reputation for quality, hospitality, and innovation in their culinary offerings and dining experience. With locations across the United States and internationally, the company prides itself on delivering exceptional guest experiences through its friendly and efficient team members. P.F. Chang's fosters a welcoming environment that values diversity, growth, and collaboration among its workforce.

This particular role is for an hourly Backwaiter position at P.F. Chang's, offering a pay range starting at $12.15 per hour plus tips, with the final pay rate determined by experience. The employment opportunities include both full-time and part-time positions, providing flexibility for individuals seeking various scheduling needs. As a Backwaiter, the individual will play a crucial role in supporting the restaurant's operations by delivering food promptly to guests, assisting with keeping the dining area clean and organized, and maintaining service stations to ensure smooth workflow. The position is entry-level, with no prior experience required since training is provided to all new hires, making it accessible for individuals starting a career in the restaurant industry.

The Backwaiter is expected to contribute to creating an excellent guest experience by ensuring courteous service, timely food delivery, and assisting team members with various operational tasks. Duties include running food trays from the kitchen to tables, monitoring the expo line, clearing and sanitizing tables and floors according to the restaurant’s standards, restocking service stations, and operating basic kitchen equipment such as coffee machines and POS systems. Additionally, the Backwaiter may assist with greeting and seating guests, answering phones, packaging takeout orders, and supporting beverage preparation including responsible alcohol service if needed.

P.F. Chang's places great emphasis on employee development and workplace satisfaction. The company offers competitive pay, flexible scheduling, and paid on-the-job training. There are numerous opportunities for career advancement as P.F. Chang's promotes from within. Employees benefit from discounted meals, referral programs, exclusive team member discounts, and the restaurant is generally closed on Thanksgiving and Christmas to allow team members to spend time with their families. For qualifying employees, benefits include a 401(k) retirement plan based on hours worked, medical, dental, and vision insurance, and paid sick leave in qualifying jurisdictions.

This role is ideal for individuals with strong multitasking abilities who thrive in a fast-paced, team-oriented environment. Excellent communication skills and the capability to remain calm under pressure are essential. Candidates must be at least 18 years old and be willing to comply with the company's policies, dress code, and safety requirements. Having or obtaining a Food Handler's Card is required where applicable.

Choosing to join P.F. Chang's means becoming part of a passionate team dedicated to meaningful work, motivated by the purpose to celebrate life through food and family. The company encourages applicants to apply and become part of a respected establishment that offers a supportive work environment, valuable training, and promising career paths within the hospitality industry.

Job Requirements

  • No prior experience required
  • must be at least 18 years old
  • possess or obtain a current Food Handler’s Card where applicable
  • ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
  • strong multitasking skills
  • ability to work effectively in a fast-paced, team-oriented environment
  • excellent communication skills
  • ability to remain calm under pressure

Job Qualifications

  • No prior experience required
  • excellent communication skills
  • strong multitasking skills
  • ability to work effectively in a fast-paced, team-oriented environment
  • ability to remain calm under pressure
  • must be at least 18 years old
  • possess or obtain a current Food Handler’s Card where applicable

Job Duties

  • Deliver food to guests efficiently and ensure all requests are met
  • monitor the expo line and run trays of food for dine-in
  • assist guests with any questions
  • clear and sanitize tables, seating, and floors according to restaurant standards
  • retrieve and transport dirty dishes to the dishwashing station
  • restock and clean service stations as needed
  • operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
  • interact courteously with guests and notify managers of quality or service concerns
  • follow company policies, dress code, and safety procedures
  • assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
  • support with beverage preparation and responsible alcohol service when required

Job Criteria

Experience

No experience required


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