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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American restaurant chain that offers a modern take on Asian cuisine, blending traditional recipes with contemporary flavors and vibrant presentations. Established as a leader in the casual dining sector, P.F. Chang's prides itself on quality food, excellent customer service, and a lively dining atmosphere. With locations across the United States and internationally, the company has built a reputation for authentic dishes, warm hospitality, and a commitment to creating memorable dining experiences for guests. Known for its innovative menu and inviting environments, P.F. Chang's offers both full-service dining and takeout options, attracting both families and professionals... Show More

Job Requirements

  • Must be at least 18 years old
  • Possess or obtain a current Food Handler's Card where applicable
  • Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
  • No prior experience required
  • Strong multitasking skills
  • Excellent communication skills
  • Ability to work effectively in a fast-paced, team-oriented environment

Job Qualifications

  • No prior experience required
  • Excellent communication skills
  • Ability to multitask effectively in a fast-paced environment
  • Strong customer service orientation
  • Ability to remain calm under pressure
  • Ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
  • Must be at least 18 years old
  • Possess or obtain a current Food Handler's Card where applicable

Job Duties

  • Deliver food to guests promptly and courteously
  • Monitor the expo line and run trays of food for dine-in
  • Assist guests with questions
  • Clear and sanitize tables, seating, and floors
  • Retrieve and transport dirty dishes to dishwashing station
  • Restock and clean service stations
  • Operate kitchen equipment such as coffee machines and POS systems
  • Interact courteously with guests and notify managers of concerns
  • Follow company policies, dress code, and safety procedures
  • Assist with greeting, seating, answering phones, and packaging takeout orders
  • Support beverage preparation and responsible alcohol service

Job Criteria

Experience

No experience required


Job Location

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