Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American-based Asian-inspired restaurant chain that is widely recognized for its commitment to delivering high-quality dining experiences through innovative dishes and exceptional customer service. Known for its vibrant atmosphere and flavorful menu options, P.F. Chang's has established itself as a leader in the casual dining industry, blending traditional Asian cuisine with bold American tastes. The company values passion, family, food, and life, which is reflected in its dedication to creating meaningful experiences for guests and team members alike. With a focus on growth and career advancement, P.F. Chang's encourages internal promotions and offers flexible work schedules, making it an attractive employer for those seeking a dynamic and supportive work environment.

The position available is for a full-time or part-time Backwaiter, an essential role within the restaurant team that supports smooth operations by ensuring timely food delivery, maintaining cleanliness and organization, and providing excellent customer service. This role offers competitive pay beginning at $2.13 per hour plus tips, with the potential to grow within the company. Backwaiters are responsible for assisting servers and kitchen staff by delivering orders to guests courteously and efficiently, clearing and sanitizing tables, and restocking service stations. They also help uphold restaurant standards by operating kitchen equipment and engaging positively with guests. With paid on-the-job training provided, this role welcomes candidates who may not have prior experience but possess a strong work ethic and enthusiasm for hospitality. Additionally, team members enjoy numerous benefits such as flexible scheduling, discounted meals, and an employee referral program. Overall, this position is ideal for individuals who thrive in fast-paced environments, value teamwork, and are looking to build a rewarding career in the restaurant industry at a well-respected company.

Job Requirements

  • No prior experience required
  • Must be at least 18 years old
  • Possess or obtain a current Food Handler’s Card, where applicable
  • Ability to stand, reach, bend, balance, and lift objects up to 30 lbs. repeatedly during a shift
  • Strong multitasking skills
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Excellent communication skills
  • Ability to remain calm under pressure

Job Qualifications

  • No prior experience required
  • Must be at least 18 years old
  • Possess or obtain a current Food Handler’s Card, where applicable
  • Strong multitasking skills
  • Ability to work effectively in a fast-paced, team-oriented environment
  • Excellent communication skills
  • Ability to remain calm under pressure

Job Duties

  • Deliver food to guests efficiently and ensure all requests are met
  • Monitor the expo line, run trays of food for dine-in, and assist guests with any questions
  • Clear and sanitize tables, seating, and floors according to restaurant standards
  • Retrieve and transport dirty dishes to the dishwashing station
  • Restock and clean service stations as needed
  • Operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
  • Interact courteously with guests and notify managers of quality or service concerns
  • Follow company policies, dress code, and safety procedures
  • Assist with greeting, seating guests, answering phones, and packaging takeout orders when necessary
  • Support with beverage preparation and responsible alcohol service when required

Job Criteria

Experience

No experience required


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