Backserver + Foodrunner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $12.00
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Work Schedule

Weekend Shifts
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Benefits

Restaurant Discounts
Employee assistance program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Pet insurance
Domestic Partner Benefits

Job Description

The Twelve Thirty Club is a distinguished dining establishment known for its vibrant atmosphere and exceptional hospitality located within a dynamic hospitality group called Author & Edit. This restaurant brand stands out for its elevated Honky Tonk theme, sophisticated Supper Club, and lively Rooftop Bar. It embraces the essence of creating unique and memorable experiences for guests, enhancing each visit through meticulous attention to detail and passionate service. The Twelve Thirty Club is committed to cultivating an inclusive and creative work environment, encouraging team members to bring enthusiasm, innovation, and dedication into their roles. Part of the larger Author & Edit portfolio, the club benefits from the visionary leadership of renowned restaurateur Sam Fox, whose concepts emphasize originality and community connection across various cities in the United States. Employees at The Twelve Thirty Club enjoy comprehensive benefits such as restaurant discounts, medical coverage, mental health support, and pet insurance, underscoring the company’s focus on both work-life balance and employee wellness.

The Twelve Thirty Club is currently seeking to hire Back Servers and Food Runners to join their team immediately. This role plays an essential part in the overall guest experience by ensuring efficient table service and swift, attentive food delivery to guests. As a Back Server and Food Runner, candidates will support front-of-house staff in managing table settings, cleaning, and resetting tables promptly to accommodate incoming guests. With an emphasis on teamwork and communication, the role requires dynamic individuals who can maintain composure in a fast-paced, high-volume environment, delivering hospitality that exceeds expectations. The position carries an attractive $500 sign-on bonus awarded after 45 days of employment, signifying the company’s commitment to recognize and reward dedication. Working at The Twelve Thirty Club offers an opportunity to develop a rewarding restaurant career with a team that values creativity, passion, and customer-focused service. The role also necessitates physical endurance to stand for extended periods, the ability to lift up to 25 pounds, and flexibility in scheduling including weekends and holidays, reflecting the operational needs of a bustling dining venue. If you are enthusiastic about hospitality and thrive in energetic settings, this position at The Twelve Thirty Club provides a flourishing platform to grow and shine in the restaurant industry.

Job Requirements

  • Proof of eligibility to work in the United States
  • Availability to work weekends and some holidays
  • Ability to stand for long periods of time
  • Ability to lift up to 25 pounds
  • Prior experience in a restaurant is preferred
  • Good communication skills
  • Ability to work well in a team environment

Job Qualifications

  • Excellent communication skills
  • Ability to stand for long periods of time
  • Ability to lift up to 25 pounds
  • Prior restaurant experience preferred but not required
  • Ability to work as a team and maintain a dynamic personality
  • Flexibility to work weekends and some holidays
  • Customer service orientation

Job Duties

  • Provide great hospitality by going above and beyond for every guest
  • Clear and clean tables after guests leave including dishware, tabletops, chairs, booths, and the floor
  • Reset the table quickly for the next guest
  • Perform calmly and effectively in a high-volume environment
  • Respond to on-the-fly requests with ease and poise
  • Communicate with guests, servers, hosts, and managers to ensure great customer service
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Job Criteria

Experience

No experience required


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