Back of House Team Member

Firebirds Wood Fired Grill is a renowned dining establishment known for its vibrant and welcoming atmosphere, exceptional service, and a menu featuring scratch-made dishes crafted with fresh, high-quality ingredients. The restaurant emphasizes creating an extraordinary guest experience by blending innovative cooking techniques with a passion for wood-fired flavors. Firebirds takes immense pride in fostering a supportive and inclusive work environment where team members are considered the most important stakeholders. With multiple locations and ongoing expansion projects, Firebirds offers numerous opportunities for career growth and advancement within a fast-paced yet structured work setting. The Back of House Team at Firebirds Wood Fired Grill plays a critical role in maintaining the restaurant’s high culinary standards. This team comprises Line Cooks, Dishwashers, Prep Cooks, and Grill Cooks, all collaborating seamlessly to produce top-tier scratch-made dishes under the guidance of Executive and Sous Chefs. The Back of House members are responsible not only for food preparation but also for maintaining cleanliness, restocking supplies, and organizing their stations to support efficient kitchen operations. This role is ideal for individuals who thrive in a dynamic environment where quality, speed, and teamwork are equally valued. Firebirds is dedicated to the training and development of its Back of House Team. Even candidates without prior kitchen experience are encouraged to apply, as the company provides extensive training and continuous education to build skills related to scratch kitchen cooking. Employees can expect to be supported as they grow professionally, contributing to an energized and closely knit team culture often described as a Firebirds family. The role demands fast, efficient work habits, strong hygiene and safety practices, and a commitment to excellent teamwork. Firebirds also promotes a positive, organized, and clean work environment to uphold food safety and quality standards while ensuring a smooth service flow. With competitive pay, flexible scheduling, and thoughtful employee benefits, Firebirds ensures that team members feel valued and motivated. The restaurant is closed on major holidays like Christmas and Thanksgiving and offers time off during these times along with early closure on Christmas Eve. New store openings and company growth present employees with exciting opportunities for advancement. Additional benefits include medical coverage and paid time off for eligible team members, discounted meals, and various motivating contests and prizes. Firebirds also emphasizes a respectful and inclusive workplace as an Equal Opportunity Employer, welcoming applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability.