Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.00 - $19.00
Benefits
Medical
Dental
Vision
401k
Employee food credit
Employee Discounts
Paid vacation
Job Description
Beau Jo's Pizza is a renowned pizzeria dedicated to delivering high-quality, delicious food made with care and precision. Established with a commitment to excellence, Beau Jo's has become a beloved dining destination for those who appreciate authentic, great-tasting pizza in a welcoming environment. Known for its unique mountain pies and friendly service, the company prides itself on maintaining strict standards of quality, cleanliness, and customer satisfaction. This establishment values a warm and inclusive culture where both employees and guests feel valued and respected. As a prominent restaurant in the Colorado area, Beau Jo's Pizza continues to expand while staying true to its roots of quality food preparation and outstanding guest experiences.
The Back of House (BOH) position at Beau Jo's Pizza is an exciting opportunity for individuals who enjoy working in a fast-paced kitchen environment and take pride in food preparation and safety. This hourly non-exempt role focuses on preparing food items accurately and efficiently according to the company’s recipes and dietary specifications. Candidates will work diligently to ensure that meals not only meet Beau Jo’s high standards of taste and presentation but also comply with all health and safety regulations. The BOH team member plays a crucial role by maintaining cleanliness, sanitation, and organization in the kitchen, contributing significantly to a positive guest experience.
This position demands a passionate and detail-oriented professional who thrives in a collaborative atmosphere where teamwork is essential. Responsibilities include prepping ingredients, operating kitchen equipment in line with OSHA and company safety standards, and ensuring seamless communication with front-of-house staff to accommodate guest requests rapidly and accurately. Employees must be physically able to stand for long periods, lift heavy items, and work efficiently under time constraints while maintaining quality standards.
Beau Jo’s Pizza offers competitive compensation ranging from $17.00 to $19.00 per hour depending on experience. The company values investing in its employees and provides full-time benefits for those working 30 or more hours weekly. These benefits include medical, dental, and vision insurance, a 401k plan, employee food credits, and generous employee discounts. Flexible scheduling and paid vacation enhance work-life balance for team members, making this an ideal role for individuals seeking growth within the food service industry in a supportive and inclusive workplace.
The Back of House (BOH) position at Beau Jo's Pizza is an exciting opportunity for individuals who enjoy working in a fast-paced kitchen environment and take pride in food preparation and safety. This hourly non-exempt role focuses on preparing food items accurately and efficiently according to the company’s recipes and dietary specifications. Candidates will work diligently to ensure that meals not only meet Beau Jo’s high standards of taste and presentation but also comply with all health and safety regulations. The BOH team member plays a crucial role by maintaining cleanliness, sanitation, and organization in the kitchen, contributing significantly to a positive guest experience.
This position demands a passionate and detail-oriented professional who thrives in a collaborative atmosphere where teamwork is essential. Responsibilities include prepping ingredients, operating kitchen equipment in line with OSHA and company safety standards, and ensuring seamless communication with front-of-house staff to accommodate guest requests rapidly and accurately. Employees must be physically able to stand for long periods, lift heavy items, and work efficiently under time constraints while maintaining quality standards.
Beau Jo’s Pizza offers competitive compensation ranging from $17.00 to $19.00 per hour depending on experience. The company values investing in its employees and provides full-time benefits for those working 30 or more hours weekly. These benefits include medical, dental, and vision insurance, a 401k plan, employee food credits, and generous employee discounts. Flexible scheduling and paid vacation enhance work-life balance for team members, making this an ideal role for individuals seeking growth within the food service industry in a supportive and inclusive workplace.
Job Requirements
- Successful completion of hourly position validations including reading training materials
- Ability to stand or walk 100 percent of the time
- Ability to perform duties at a continuous high pace
- Ability to lift and carry up to 50 lbs from floor to waist level
- Ability to read and view orders from printed tickets
- Availability to work flexible schedule
- Compliance with all health and safety regulations
Job Qualifications
- Be 16 years or older compliant with Colorado Youth Law
- Previous line cook experience in a pizzeria preferred
- Ability to read and follow recipes and measurements
- Strong communication skills to work effectively with front-of-house staff
- Ability to work efficiently under high-paced environment
- Commitment to maintaining food safety and sanitation standards
Job Duties
- Prepare food items according to quality, recipe consistency, and timelines
- Ensure compliance with all health code and company standards
- Maintain adequate stocking, cleanliness, and organization of work area
- Complete prep tasks according to recipe and speed standards
- Operate equipment safely following safety standards and OSHA regulations
- Contribute to a positive guest experience by preparing accurate food orders
- Respond to additional guest requests by preparing customized orders
Job Criteria
Experience
No experience required
Job Location
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