Back of House Team Member

Pizza Ranch Inc., established in 1981 in Hull, Iowa, is a rapidly expanding fast-casual restaurant chain known for its signature pizzas and The Country's Best Chicken. With over 220 locations across 15 states, Pizza Ranch has innovated beyond the dining experience by incorporating FunZone Arcades in many of its restaurants, offering guests entertainment alongside delicious food. Their commitment to quality is reflected not only in their menu offerings, which include fresh salads and desserts, but also in their convenience options such as delivery and take-out. The company culture at Pizza Ranch is deeply rooted in a strong vision and mission that drive every aspect of the business. Their vision, "To glorify God by positively impacting the world," and mission, "To give every guest a legendary experience," underscore their dedication to hospitality, community leadership, and genuine care for guests and team members alike.

As a member of the Iron Sharpens Iron ownership team, which manages around 30 stores and is growing, employees at Pizza Ranch are part of a supportive environment focused on personal and professional development. The company fosters an inclusive culture that values leadership, grit, a growth mindset, joyfulness, and humble confidence. These core values are integral in retaining, recruiting, and recognizing employees, aiming to create a workplace where people are valued and empowered.

The role in question is ideal for individuals who are passionate about service and enjoy working in a team-oriented, guest-focused environment. This position is part-time with benefits including pay-on-demand options, tip sharing (excluding Minnesota locations), meal discounts, flexible scheduling, and a fun and safe work environment. The primary roles available include Front of House, Back of House, and FunZone Attendant, each with distinct responsibilities.

Front of House team members act as the face of Pizza Ranch, greeting guests, assisting with point-of-sale transactions, maintaining buffets, ensuring cleanliness of the dining areas and restrooms, and handling phone orders. The Back of House team focuses on preparing crave-worthy food with a strong emphasis on food safety, order accuracy, kitchen cleanliness, and dish area maintenance. FunZone Attendants engage with guests within the arcade, helping to create a lively and safe atmosphere. They manage hospitality and safety, guest relations, FunZone point-of-sale transactions, cleanliness, and prize counter upkeep.

Applicants should possess the physical capability to be on their feet for extended periods, perform tasks involving reaching, bending, lifting up to 40 pounds, and maintaining cleanliness through wiping, sweeping, and mopping. Prior experience in restaurant or retail is preferred but not mandatory. The pay range starts at the Minnesota minimum wage, currently $14 per hour, making this a great opportunity for those looking to develop their skills in a vibrant setting with a company that prioritizes growth, community impact, and legendary guest experiences.