
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $20.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
We are a well-established BBQ restaurant known for delivering a vibrant and enjoyable dining experience to our guests. Our team takes pride in our commitment to quality food, exceptional customer service, and creating a welcoming environment for both our guests and employees. The company culture revolves around core values of honesty, respect, commitment, discipline, and support, which fosters a strong sense of community within our workplace. Our establishment offers competitive pay ranging from $16 to $20 an hour, emphasizing not only fair compensation but also a balanced work-life approach with flexible scheduling options for our team members. Employees benefit from discounted meals and work within an upbeat, exciting, and fun atmosphere, encouraging both personal and professional growth. We provide opportunities for advancement, making it an ideal environment for individuals looking to build a career in the hospitality industry. Additionally, we support our team with comprehensive medical, dental, and vision insurance, a 401K plan, employer-paid life insurance, and paid vacation for eligible members. We also offer access to life assistance programs and a team member assistance fund, highlighting our dedication to employee wellbeing beyond the workplace.
The role involves working closely with our guests and team members to ensure a seamless and satisfying dining experience. It requires a passion for guest service, teamwork, and maintaining high standards of health, safety, and sanitation. The position is physically demanding, requiring tasks such as bending, lifting, reaching, and standing for extended periods, and involves transporting items weighing up to 50 pounds. Our team members must be organized, clean as they go, and capable of staying positive and productive in a fast-paced environment. We value individuals who embody our cultural principles and are eager to contribute effectively to the success of the restaurant. This position offers more than just a job; it provides a supportive family-oriented environment where every team member is encouraged to develop and advance their skills in the hospitality sector. The role underlines the importance of a positive attitude, teamwork, and consistent effort, adhering to what we refer to as the JNN way every day.
The role involves working closely with our guests and team members to ensure a seamless and satisfying dining experience. It requires a passion for guest service, teamwork, and maintaining high standards of health, safety, and sanitation. The position is physically demanding, requiring tasks such as bending, lifting, reaching, and standing for extended periods, and involves transporting items weighing up to 50 pounds. Our team members must be organized, clean as they go, and capable of staying positive and productive in a fast-paced environment. We value individuals who embody our cultural principles and are eager to contribute effectively to the success of the restaurant. This position offers more than just a job; it provides a supportive family-oriented environment where every team member is encouraged to develop and advance their skills in the hospitality sector. The role underlines the importance of a positive attitude, teamwork, and consistent effort, adhering to what we refer to as the JNN way every day.
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or food service is advantageous but not required
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Physical capability to perform tasks involving lifting, bending, and standing for long periods
- Positive attitude and willingness to learn
- Commitment to teamwork and guest service
Job Duties
- Serve guests with a positive attitude
- Maintain cleanliness and organization by cleaning as you go
- Follow health, safety, and sanitation procedures
- Work effectively within a team to achieve common goals
- Transport stock and kitchen items weighing up to 50 lbs
- Stand for extended periods during shifts
- Assist with other duties as assigned to support the organization's needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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