Back of House - AM

Tucson, AZ, USA|Onsite

Job Overview

Compensation

Hourly

Exact $15.00

Benefits

Paid Time Off

Health Insurance

Employee Discounts

Training and Development

flexible scheduling

Job Description

Mountain Mike's Pizza is a renowned pizza restaurant known for its commitment to quality, fresh ingredients, and exceptional customer service. Established with a passion for crafting delicious pizzas and sides, Mountain Mike's Pizza has grown to become a beloved spot for pizza enthusiasts looking for a satisfying and enjoyable dining experience. Our restaurant prides itself on using high-quality ingredients and proven recipes to deliver flavorful pizzas made fresh to order. We are dedicated to ensuring a clean and hospitable environment for both customers and staff, fostering a friendly and efficient workplace where teamwork and professionalism thrive.

The Back of House (BOH) team member role at Mountain Mike's Pizza is an integral part of our kitchen operations. In this position, you will be actively involved in preparing ingredients, cooking food items, assembling pizzas, and maintaining the highest standards of cleanliness and food safety. This position demands a detail-oriented individual who enjoys working in a fast-paced environment and values collaboration. As a BOH team member, you will have the opportunity to contribute directly to creating memorable dining experiences by ensuring that every pizza and side served meets our strict quality standards.

Responsibilities will include following Mountain Mike’s Pizza’s established procedures for food preparation and safety, working cohesively with your teammates in the kitchen, interacting effectively with front-of-house staff to keep operations running smoothly, and maintaining an organized and sanitary kitchen environment. This role requires dedication to quality control, as well as a strong commitment to adhering to health and safety regulations. BOH team members are encouraged to participate in ongoing training programs to improve their culinary skills and operational knowledge, supporting both their personal growth and the overall success of the restaurant.

At Mountain Mike's Pizza, we understand the importance of each team member’s contribution to our overall success. We strive to create an engaging workplace that values teamwork, high standards, and a passion for delivering excellent food and customer service. Whether you are new to the food industry or an experienced kitchen professional, this role offers a valuable opportunity to be part of a dynamic and supportive team that takes pride in serving delicious pizzas and sides to our loyal customers.

Job Requirements

high school diploma or equivalent
prior experience in food preparation or related kitchen duties preferred
ability to work efficiently in a fast-paced team environment
strong communication skills
basic knowledge of food safety standards
willingness to adhere to company policies and procedures
physical ability to perform repetitive tasks and stand for extended periods

Job Qualifications

high school diploma or equivalent
previous experience in a food preparation or kitchen role is preferred
knowledge of food safety and sanitation practices
ability to work in a fast-paced environment
strong teamwork and communication skills
attention to detail and organizational skills
willingness to learn and participate in training programs

Job Duties

prepare and portion ingredients according to standardized recipes and portion sizes
ensure all food products are stored and handled properly to maintain freshness and quality
cook pizzas, sides, and other menu items in accordance with specified cooking times and temperatures
assemble pizzas and other food items accurately and efficiently, ensuring they meet quality standards
inspect food items for quality and consistency before they are served to customers
follow proper food safety and sanitation procedures to maintain a clean and safe kitchen environment
work closely with other BOH team members to coordinate food preparation and ensure smooth kitchen operations
communicate effectively with front-of-house staff to fulfill orders accurately and promptly
maintain cleanliness and organization of kitchen equipment, workstations, and storage areas
follow cleaning schedules and procedures to uphold sanitary standards and health code regulations
follow Mountain Mike's Pizza policies and procedures regarding food preparation, safety, and operational guidelines
participate in training programs to enhance skills and knowledge related to BOH responsibilities