Back of House

McAlister's Deli is a well-established franchise restaurant known for its welcoming atmosphere, quality food, and exceptional customer service. As part of a growing national brand, our franchised location upholds the high standards set by McAlister's Deli, serving fresh, made-to-order sandwiches, salads, and a variety of other deli classics in a casual dining setting. The restaurant prides itself on teamwork, clean and efficient operations, and maintaining a friendly dining experience that encourages repeat visits and community loyalty.

We are currently seeking motivated and dependable individuals for various Back of House positions. These roles play a critical part in the daily operations of the kitchen and overall restaurant functionality. The Back of House team includes several distinct roles: Dishwasher, Line Cook, and Prep Cook. Each position has its own specific duties and responsibilities but all contribute directly to delivering a seamless service experience to our guests. Employment in these roles provides an excellent opportunity for hands-on experience in the food service industry with a well-regarded brand. Ideal candidates are energetic, detail-oriented, and thrive in fast-paced environments.

The Dishwasher ensures the constant availability of clean dishes, utensils, pots, and pans, keeps kitchen areas organized and sanitized, restocks items for upcoming shifts, and assists with waste management protocols and general cleanliness. Attention to detail and adherence to safety and sanitation policies are paramount. This role supports the kitchen team by creating a clean and safe environment.

Our Line Cook is responsible for managing food preparation areas, cooking food orders accurately and in a timely manner, maintaining sanitation and safety standards, and collaborating with the team to ensure quality and consistency. Line Cooks play an essential role in the kitchen by preparing dishes that meet McAlister's Deli's quality standards, handling multiple tasks, and supporting the kitchen flow.

The Prep Cook focuses on preparing ingredients and foods for cooking, following recipes and portion guidelines to ensure consistency, maintaining clean work areas, and performing light cleaning duties such as dishwashing. This position requires careful attention to detail and the ability to follow instructions accurately to contribute to the kitchen's efficiency.

Joining our team means becoming part of a franchise that values its team members and offers a supportive work environment. These positions are typically hourly, with competitive pay based on experience and role. McAlister's Deli’s franchise location encourages career growth through cross-training and advancement opportunities within the company. If you enjoy working behind the scenes in a collaborative team and are eager to develop your skills in the food service industry, these Back of House roles offer a great pathway.