Bacaro Café Attendant

Eastern Edge Food Hall is a vibrant culinary destination located in the heart of Cambridge, MA. It is a unique concept designed to combine community, craft, and culture under one roof, creating a lively gathering space for food lovers and culture seekers alike. With a combination of artisan vendors, innovative beverage programs, and thoughtfully curated design, Eastern Edge Food Hall exemplifies modern hospitality and elevates the traditional food hall experience. The venue hosts a variety of culinary offerings that reflect a commitment to quality, creativity, and connection. One of the standout features of Eastern Edge Food Hall is Bacaro Café, an all-day café that serves a diverse menu evolving throughout the day. Starting with morning pastries and espresso, Bacaro transitions seamlessly to afternoon and evening offerings such as cicchetti, paninetti, and artisanal meat and cheese boards. This calm yet energetic venue is designed for guests to enjoy a range of delicious foods—from buttery croissants and bomboloni to shareable boards and signature combinations that highlight the best of Italian small plates. The atmosphere is rooted deeply in sincerity, craft, and connection, making it a destination for both everyday visits and special moments.

The Bacaro Café Attendant position is a part-time or full-time opportunity that offers a starting pay rate of $15 per hour plus tips. The role is central to the guest experience at Bacaro, supporting all dayparts and ensuring exceptional service and product quality. The attendant’s responsibilities cover a broad range of duties that include light food assembly, café service, and guest hospitality across Bacaro’s food offerings and a neighboring sushi stall. This position demands a friendly, attentive, and knowledgeable individual who can seamlessly navigate different service styles from the morning pastry rush to the more composed afternoon and evening small plates service. The role requires a high level of multitasking and the ability to engage with guests in a warm, sincere manner. The Bacaro Café Attendant will be integral in maintaining the visual appeal and freshness of the pastry selection, which includes items like cornetti, brioche, and mini cannoli. During afternoon and evening hours, duties expand to assembling various small plates such as crostini, bruschette, and boards, while also preparing paninetti with various fillings. There is an emphasis on attention to detail and presentation, as well as maintaining proper portioning and food safety standards. Maintaining operational efficiency is also key, with responsibilities including opening and closing procedures, stock maintenance, and adhering to strict sanitation protocols according to ServSafe and FIFO standards. The role values candidates with strong communication skills, a passion for food, and a commitment to consistency and cleanliness, all while providing a memorable and enjoyable guest experience. As an equal opportunity employer, Eastern Edge Food Hall seeks to create an inclusive environment where every team member is respected and valued for their contributions.