Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid training
flexible schedule
Job Description
AYA Rooftop Restaurant is a vibrant dining establishment known for its exceptional culinary offerings and stunning rooftop views, located within the Graton Resort & Casino. Graton Resort & Casino is a premier entertainment destination that combines luxury accommodations with a variety of dining and gaming experiences, catering to a diverse clientele seeking both relaxation and excitement. AYA Rooftop Restaurant prides itself on innovative cuisine and an inviting atmosphere, making it a popular choice for both locals and visitors. As part of the dynamic food and beverage team at Graton Resort & Casino, the AYA Rooftop Restaurant Server Assistant plays a crucial role in delivering impeccable service and fostering memorable guest experiences. This is a full-time position that embodies the spirit of hospitality and teamwork, offering competitive compensation reflective of industry standards.
The Server Assistant at AYA Rooftop Restaurant is primarily responsible for supporting the dining room's service flow by bussing tables, stocking service stations, and assisting servers to ensure prompt, efficient, and high-quality service. The role requires delivery of food from the kitchen to the correct guests with careful attention to detail, including ensuring food presentation, garnishes, temperature, and order accuracy meet the restaurant's standards. This position involves close coordination with kitchen staff, front-of-house personnel, and management to maintain seamless operations during service hours.
In addition to the physical tasks of clearing tables and organizing service areas, the Server Assistant must maintain a polished and professional demeanor while upholding the company’s hospitality standards. This includes providing bread and water service, attending proactively to guests’ needs, and responding quickly to any concerns or requests. The role demands a thorough understanding of the menu and beverage offerings to confidently address guest inquiries and support servers. The Server Assistant also plays a vital role in ensuring cleanliness, sanitation, and organization in all work areas, adhering strictly to health and safety regulations.
This position offers a fast-paced, team-oriented work environment where excellent communication skills and a guest-focused attitude are essential. The Server Assistant is expected not only to execute assigned tasks but also to anticipate guest needs and contribute to a positive dining experience. Flexibility is key, as the role may involve additional duties as required to support the overall success of the restaurant and meet the evolving needs of the property. Being part of the Graton Resort & Casino team, employees benefit from a workplace culture that values professionalism, inclusivity, and dedication to redefining hospitality standards. Candidates interested in joining AYA Rooftop Restaurant as a Server Assistant will find an opportunity to grow within a reputable organization known for its commitment to employee development and guest satisfaction.
The Server Assistant at AYA Rooftop Restaurant is primarily responsible for supporting the dining room's service flow by bussing tables, stocking service stations, and assisting servers to ensure prompt, efficient, and high-quality service. The role requires delivery of food from the kitchen to the correct guests with careful attention to detail, including ensuring food presentation, garnishes, temperature, and order accuracy meet the restaurant's standards. This position involves close coordination with kitchen staff, front-of-house personnel, and management to maintain seamless operations during service hours.
In addition to the physical tasks of clearing tables and organizing service areas, the Server Assistant must maintain a polished and professional demeanor while upholding the company’s hospitality standards. This includes providing bread and water service, attending proactively to guests’ needs, and responding quickly to any concerns or requests. The role demands a thorough understanding of the menu and beverage offerings to confidently address guest inquiries and support servers. The Server Assistant also plays a vital role in ensuring cleanliness, sanitation, and organization in all work areas, adhering strictly to health and safety regulations.
This position offers a fast-paced, team-oriented work environment where excellent communication skills and a guest-focused attitude are essential. The Server Assistant is expected not only to execute assigned tasks but also to anticipate guest needs and contribute to a positive dining experience. Flexibility is key, as the role may involve additional duties as required to support the overall success of the restaurant and meet the evolving needs of the property. Being part of the Graton Resort & Casino team, employees benefit from a workplace culture that values professionalism, inclusivity, and dedication to redefining hospitality standards. Candidates interested in joining AYA Rooftop Restaurant as a Server Assistant will find an opportunity to grow within a reputable organization known for its commitment to employee development and guest satisfaction.
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or restaurant environment preferred
- ability to stand for long periods
- capable of lifting moderate weight
- excellent interpersonal skills
- available to work flexible hours including weekends and holidays
- adherence to company policies and health safety standards
Job Qualifications
- High school diploma or equivalent
- previous experience in a restaurant support role preferred
- strong communication skills
- ability to work in a fast-paced team environment
- knowledge of food safety and sanitation standards
- ability to stand for extended periods
- customer service oriented
- basic knowledge of food and beverage menus
Job Duties
- Support dining room by bussing tables
- stock service stations
- assist servers to ensure efficient service and high-quality guest experience
- deliver food from kitchen to correct table timely and accurately
- maintain cleanliness and organization of dining and service areas
- provide bread and water service according to standards
- communicate effectively with kitchen and front-of-house staff
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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