Auric Room Line Cook

Lone Mountain Ranch is a historic guest ranch located in the scenic town of Big Sky, Montana. Spanning 148 acres in the heart of the Greater Yellowstone ecosystem, this ranch offers a unique blend of authentic hospitality, rich history, and year-round outdoor adventure. Established in 1915, the ranch has evolved over more than a century into a premier destination in the American West. Lone Mountain Ranch is renowned for its hand-hewn cabins, exquisite dining opportunities at the Horn & Cantle Restaurant and Saloon, and extensive facilities that cater to equestrian activities, Nordic skiing, and a variety of events. The ranch prides itself on being recognized as a National Geographic Unique Lodge of the World, is listed on the National Register of Historic Places, and is a valued member of the Dude Ranchers' Association. The team at Lone Mountain Ranch is dedicated to creating genuine and memorable experiences for guests, emphasizing a culture of hospitality, professionalism, teamwork, and deep respect for the ranch's history and spirit.

The Auric Room Line Cook role is a key position within the ranch's evening culinary team. This position focuses on crafting exceptional dining experiences within one of Lone Mountain Ranch’s most refined dining settings. Working side by side with a team of talented culinary professionals, the line cook is responsible for preparing and presenting dishes that highlight high-quality ingredients and refined cooking techniques. The role demands a passion for the culinary arts, an ability to thrive in a fast-paced kitchen, and a dedication to providing consistently high standard meals. The Auric Room Line Cook plays a vital part in upholding the ranch’s commitment to hospitality and quality, directly contributing to the memorable experiences enjoyed by guests during their stay. This full-time position offers an opportunity to grow within a professional, team-oriented environment, and requires flexibility in schedule including evenings, weekends, and holidays.