Asst Restaurant Manager

Church's Chicken is a well-established restaurant chain that has been serving customers for over 60 years. Known for its delicious, real comfort food, the company prides itself on not being your typical quick service restaurant. Church's Chicken provides a welcoming environment for both customers and employees alike, focusing on quality food and exceptional service. The company has built a strong reputation for being a place where hard-working individuals can grow their careers, contribute meaningfully, and become part of a team that values excellence and customer satisfaction. As an equal employment opportunity employer, Church's Chicken fosters a diverse and inclusive workplace, making hiring decisions based on merit without discrimination on any unlawful basis.

The role of the Assistant General Restaurant Manager (ARGM) at Church's Chicken is a vital position within the Field Operations department. Reporting directly to the Restaurant General Manager (RGM), the ARGM plays an integral part in the day-to-day operations of the restaurant. This role demands hands-on management skills and a dedication to implementing the company's initiatives and programs effectively. The Assistant General Manager is responsible for helping to meet or exceed financial sales goals and profitability targets. In addition, the role encompasses various banking and administrative duties that ensure smooth and compliant operation of the restaurant.

The ARGM supports the RGM by ensuring that staff are properly trained, schedules are prepared accurately, and the restaurant maintains a high standard of cleanliness and service quality. The position involves direct engagement with the team, especially during busy periods, to lead by example and provide support where needed. The Assistant General Manager also assists in maintaining inventory accuracy and financial recordkeeping. Compliance with company policies, legal regulations, and operational standards is a critical component of the role, ensuring that the restaurant operates within health, safety, and sanitation guidelines. Overall, this position offers a dynamic, fast-paced work environment with opportunities to develop leadership skills, influence the guest experience positively, and contribute to the success of a reputable restaurant brand.