Asst Food Service Director - NEX

Summit is a specialized foodservice provider focused on serving correctional institutions across the United States. As part of Elior North America, Summit is dedicated to ensuring that incarcerated individuals have access to delicious and nutritious meals at every mealtime. The company believes in maintaining high standards of quality, safety, and nutrition while fostering a respectful and positive dining environment. Summit’s commitment not only includes delivering excellent food services but also promoting vital social interactions during meals that support the overall well-being of the population they serve.

Elkhart, Indiana-based Summit is currently seeking to hire a full-time Assistant Food Service Director to join their Corrections team onsite. This role is essential for overseeing culinary operations, safety protocols, sanitation standards, and managing day-to-day functions within the correctional foodservice setting. The Assistant Food Service Director will be deeply involved in the leadership and operational excellence that Summit is known for and will work alongside a diverse team in a demanding yet rewarding environment. This position offers competitive compensation starting at $19.00 per hour and comes with a comprehensive benefits package designed to support the health, financial security, and professional growth of employees.

The Assistant Food Service Director will play a vital role in recruiting, training, and retaining a skilled and motivated staffing team comprising chefs, cashiers, baristas, cooks, and catering personnel. Effective leadership and strong communication skills are essential as this person will ensure the delivery of high-quality food paired with friendly and professional service to meet Summit’s standards. Additionally, the role demands overseeing all operational facets to guarantee efficient, safe, and profitable business management within the correctional facility.

Working within the corrections segment, the Assistant Food Service Director must demonstrate a proven track record in foodservice and supervisory roles, financial responsibility, and excellent customer service skills. The role offers opportunities to influence positively the quality of the food program while providing meaningful employment and training opportunities to staff. Summit encourages continuous professional development and is committed to diversity and inclusion, offering equal employment opportunities to all qualified candidates. Joining Summit means becoming part of a values-driven organization that prioritizes employee growth and meaningful impact within correctional foodservice operations.