full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

McDonald's logo

Assistant/Department Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
diamond

Benefits

Paid vacation
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
accident insurance
Service awards
employee resources
Adoption assistance

Job Description

This job posting is for a managerial position within a restaurant that is independently owned and operated by a franchisee licensed to use McDonald's logos and food products. Although the restaurant operates under the McDonald's brand, it is important to clarify that this franchisee is a separate entity from McDonald's USA and is solely responsible for all employment matters, including hiring, firing, disciplining, supervising, staffing, and scheduling employees. Any interested candidate hired through this posting will be employed by the franchisee, not McDonald's USA, which will have no involvement in employment decisions or access to employment applications.

McDonald's restaurants ... Show More

Job Requirements

  • Must be at least 18 years old
  • Previous managerial experience preferred
  • Ability to work a flexible schedule
  • Capability to lead teams in a fast-paced environment
  • Strong communication skills
  • Willingness to uphold company policies and standards

Job Qualifications

  • Previous managerial experience preferred
  • Experience in restaurant, retail, or hospitality environment
  • Positive team player with a flexible schedule
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • At least 18 years old

Job Duties

  • Lead shifts ensuring fast, accurate, and friendly customer experiences
  • Manage specific departments such as Guest Service, Kitchen, or People
  • Set goals, delegate tasks, and follow up with teams
  • Train and coach crew members and managers
  • Monitor food safety, quality, and cost control
  • Oversee staffing, scheduling, and motivation of employees
  • Report results to team and other managers

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: