Jim N Nicks Management LLC logo

Assistant Restaurant Manager - New Restaurant Opening!

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
A work environment that is upbeat, exciting, and fun
Opportunity for advancement
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
vacation
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim N Nicks Management, LLC is a renowned restaurant group known for its exceptional barbecue cuisine and commitment to quality service. With a strong presence in the hospitality industry, Jim N Nicks prides itself on delivering a memorable dining experience through dedication to guest satisfaction, food excellence, and a family-oriented work culture. The company fosters an environment that encourages growth, teamwork, and integrity, making it a sought-after employer in the restaurant sector.

The Assistant Restaurant Manager at Jim N Nicks plays a critical role in ensuring operational excellence and a superior guest experience. This position is responsible for managing daily restaurant operations, supporting the team, and upholding the highest standards of food quality, safety, and service. The Assistant Manager works closely with staff to execute all duties seamlessly, maintaining adherence to recipes, sanitation protocols, and company procedures. Individuals in this role are expected to lead by example, motivating team members to deliver consistent excellence and fostering a positive, engaging work environment. This full-time position offers competitive pay and a robust benefits package including medical, dental, vision insurance, 401K plan, and more. Working at Jim N Nicks means being part of a vibrant community that values honesty, respect, commitment, discipline, and support. As part of this family, the Assistant Restaurant Manager contributes significantly to the company's ongoing success and positive reputation in the restaurant industry.

Job Requirements

  • Passion to serve the guest and the team
  • Possess a positive attitude
  • Enjoy working in a fast-paced environment
  • Great communication skills
  • Ability to handle multiple priorities and exercise good judgement
  • Respect the adherence to health, safety and sanitation procedures
  • Ability to effectively manage and motivate a team
  • Committed and accountable for all Jim N Nicks Management standards, processes and procedures

Job Qualifications

  • Passion to serve the guest and the team
  • Positive attitude
  • Enjoy working in a fast-paced environment
  • Great communication skills
  • Ability to handle multiple priorities and exercise good judgement
  • Ability to effectively manage and motivate a team
  • Committed and accountable for all Jim N Nicks Management standards, processes, and procedures

Job Duties

  • Provide uncompromised excellence at all times
  • Make team members, guests, and food a constant priority
  • Ensure execution of all positions and guest satisfaction
  • Maintain food quality and adherence to safety, sanitation, cleanliness, recipes, standards, and procedures
  • Manage and motivate the restaurant team effectively
  • Handle multiple priorities and exercise good judgement
  • Uphold all Jim N Nicks Management standards, processes, and procedures

Job Criteria

Experience

Mid Level (3-7 years)


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