Assistant Restaurant Manager at Deschutes Brewery

SSP America is a leading global operator of food and beverage outlets across travel locations, known for delivering quality dining experiences to travelers. With a strong presence in airports, train stations, and motorway service areas, SSP America partners with some of the most recognized brands in the food industry to provide a diverse array of dining options. At Portland International Airport, SSP America operates several popular establishments including Deschutes Brewery, Good Coffee, and Hopworks Urban Brewery, blending local flavors with trusted culinary standards to serve thousands of customers daily. The company is committed to fostering a dynamic, inclusive work environment where employees are encouraged to grow professionally and personally. The opportunity to work at SSP America means joining a reputable organization dedicated to excellence in hospitality and food service management.

The Assistant Restaurant Manager position at Deschutes Brewery in Portland International Airport offers a unique chance to be at the heart of a bustling, high-volume environment. This full-time role is compensated with an annual salary of $61,000, supplemented by the potential for quarterly and year-end bonuses, highlighting SSP America's commitment to rewarding excellence and performance. The position also comes with a comprehensive benefits package and clear pathways for career progression, making it an attractive opportunity for motivated individuals seeking advancement in the food service industry. As an Assistant Restaurant Manager, you will oversee both front and back of house operations, ensuring that the quality of food and service meets the highest standards. Your responsibilities will include supervising team members, managing costs, and ensuring compliance with all food safety regulations. This role demands a leader who can inspire and develop a team of Food Travel Experts, maintain operational systems, and contribute to the financial health of the restaurant through effective forecasting and budgeting. Being based in an airport setting, the role offers the excitement of working in a fast-paced, energetic environment that attracts a diverse clientele. Exceptional interpersonal skills and a commitment to quality assurance are essential in this position, making it perfect for those who thrive under pressure and are passionate about delivering outstanding customer experiences. Overall, this role at SSP America’s Deschutes Brewery presents a rewarding career opportunity for experienced restaurant managers eager to lead and grow within a globally recognized food service company.