
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $14.00
Benefits
Dental Insurance
employee discount
Health Insurance
Life insurance
Paid Time Off
Vision Insurance
Job Description
High Noon Popeyes is a leading fast food restaurant specializing in delivering a flavorful and memorable dining experience centered around high-quality chicken and side dishes. Known for its vibrant atmosphere and commitment to excellence, High Noon Popeyes prides itself on creating a welcoming environment for both guests and employees. As a renowned franchise in the fast food industry, the company combines a rich culinary tradition with modern customer service practices, focusing on speed, efficiency, and customer satisfaction to ensure a top-tier experience that keeps customers returning.
We are currently seeking a dedicated Restaurant Manager to join our dynamic team. This full-time role demands a passionate individual who thrives in a fast-paced environment and is eager to contribute to the team’s collective success. The Restaurant Manager will be responsible for overseeing day-to-day operations, ensuring excellent guest service, and maintaining compliance with safety and sanitation standards. This position offers a remarkable opportunity for growth within the company, where enthusiastic leaders can develop their skills in team management, inventory control, scheduling, and training coaching initiatives.
In this role, the Restaurant Manager will act as a key leader on site, supervising production, addressing guest concerns, and managing inventory by coordinating food and chicken orders. A key part of the job is to foster a positive workplace culture that aligns with High Noon Popeyes’ values of integrity, honesty, and collaboration. Effective communication and interpersonal skills are crucial, as the manager will work closely with crew members to train and guide them in delivering excellent customer service and operational efficiency.
Physical stamina is also required, as the role involves occasional heavy lifting, handling inventory, and being actively engaged throughout shifts which may include evenings, weekends, and holidays. The ideal candidate is comfortable multitasking, able to maintain high energy, and enthusiastic about every aspect of restaurant operations from food preparation to cash register duties.
By joining High Noon Popeyes, the Restaurant Manager will be part of a respected company that values its employees' contributions and offers comprehensive benefits, including health, dental, and vision insurance, life insurance, paid time off, and employee discounts. This role is perfect for individuals who aspire to grow their career in the restaurant industry by embracing challenges, learning continuously, and leading with a guest-first mindset.
We are currently seeking a dedicated Restaurant Manager to join our dynamic team. This full-time role demands a passionate individual who thrives in a fast-paced environment and is eager to contribute to the team’s collective success. The Restaurant Manager will be responsible for overseeing day-to-day operations, ensuring excellent guest service, and maintaining compliance with safety and sanitation standards. This position offers a remarkable opportunity for growth within the company, where enthusiastic leaders can develop their skills in team management, inventory control, scheduling, and training coaching initiatives.
In this role, the Restaurant Manager will act as a key leader on site, supervising production, addressing guest concerns, and managing inventory by coordinating food and chicken orders. A key part of the job is to foster a positive workplace culture that aligns with High Noon Popeyes’ values of integrity, honesty, and collaboration. Effective communication and interpersonal skills are crucial, as the manager will work closely with crew members to train and guide them in delivering excellent customer service and operational efficiency.
Physical stamina is also required, as the role involves occasional heavy lifting, handling inventory, and being actively engaged throughout shifts which may include evenings, weekends, and holidays. The ideal candidate is comfortable multitasking, able to maintain high energy, and enthusiastic about every aspect of restaurant operations from food preparation to cash register duties.
By joining High Noon Popeyes, the Restaurant Manager will be part of a respected company that values its employees' contributions and offers comprehensive benefits, including health, dental, and vision insurance, life insurance, paid time off, and employee discounts. This role is perfect for individuals who aspire to grow their career in the restaurant industry by embracing challenges, learning continuously, and leading with a guest-first mindset.
Job Requirements
- Must be at least eighteen years of age
- Comfortable working in a fast-paced environment
- Ability to interact positively and professionally with guests and coworkers
- Willingness to learn all areas of restaurant operations and work multiple stations
- Available to work evenings weekends and holidays
- Ability to lift up to 50 pounds occasionally and 15 pounds frequently
- Consistent punctuality and attendance on assigned shifts
Job Qualifications
- High school diploma or equivalent
- Previous restaurant management experience preferred
- Strong leadership and communication skills
- Ability to work in a fast-paced environment
- Proficient in scheduling and training
- Knowledge of safety and sanitation regulations
- Customer service oriented
Job Duties
- Oversee guest services and resolve issues
- Food order and chicken order management
- Training and coaching team members
- Running daily shifts
- Forecasting and crew scheduling
- Adhere to all safety and sanitation regulations
- Supervise product production
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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