Assistant Restaurant Manager

The Ram is a highly celebrated restaurant and brewery recognized for its exceptional food, award-winning beers, and outstanding service. With a reputation for winning multiple medals at major beer competitions, the establishment has distinguished itself as a top destination for gastronomy and craft beverages. Beyond the accolades, The Ram prides itself on fostering a vibrant, inclusive workplace where every team member feels empowered and valued as an integral part of the business. This unique team culture, referred to affectionately as the RAMILY, promotes a fun, fast-paced environment that rewards passion, dedication, and pride in one's work.

As a leader at The Ram, the managerial role encompasses ensuring guests receive unparalleled gracious hospitality while upholding the highest standards in service and operations. The successful manager will spearhead all facets of the restaurant and brewery’s daily functions, including hiring, training, production, service, and accounting. This position calls for a dynamic individual who is friendly, responsible, knowledgeable, honest, and meticulous about delivering memorable guest experiences. The leadership team functions as the backbone of the establishment’s success, setting The Ram apart from other restaurants and breweries. Committed managers are nurtured through a comprehensive leadership training program designed to cultivate career development and growth potential. The Ram offers a competitive compensation package featuring pay and bonus structures, alongside attractive meal and bar discounts. Employees benefit from robust medical, dental, life, and AD&D insurance options, and generous yearly vacation allowances upon qualification. If you thrive in environments that challenge and inspire you, and you have a passion for both food and craft beer, The Ram provides a unique opportunity to be part of an award-winning team where your efforts are truly appreciated and rewarded.