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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options
Optional Insurances
Performance Evaluations Every 12 Months
Advancement opportunities
Uniforms Provided
flexible schedules
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, never frozen beef, innovative menu offerings, and commitment to quality customer service. Established in 1969, Wendy's has grown to become one of the largest quick-service restaurant brands worldwide. The company prides itself on its strong values of community involvement, employee development, and maintaining a friendly and engaging customer experience. This particular opportunity is part of a franchise location at 590 E Holt Blvd, Ontario, CA, which operates independently but adheres to the high standards set by the Wendy's brand. Franchisee locations commonly offer competitive pay and benefits but... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- One year of restaurant management experience
- Must be dependable and punctual
- Neat clean and professional appearance
- Up-beat and engaging personality
- Fluent English-speaking and writing skills
- Highly collaborative nature
- Exhibit a sense of urgency
- Strong work ethic
- Excellent math skills including basic computations and ability to apply basic algebra
- Ability to stand for long periods
- Frequent bending kneeling lifting 25-50 lbs
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Strong communication and leadership skills
- Ability to work collaboratively in a team environment
- Proficient in basic math including algebra
- Upbeat and engaging personality
- Fluent in English speaking and writing
- Clean and professional appearance
Job Duties
- Provide direction and training to team members
- Oversee restaurant operations during shifts
- Ensure compliance with food safety and QSC standards
- Maximize store sales and profit goals
- Maintain protection of Wendy's brand and assets
- Monitor and mentor staff performance
- Participate in inventory and scheduling management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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