Assistant Restaurant Manager

Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, customer satisfaction, and innovative menu offerings. Established in 1969, Wendy's has grown to become one of the largest and most respected brands in the fast-food industry, operating thousands of restaurants worldwide. The company prides itself on its fresh, made-to-order menu items, including its signature square-shaped hamburgers, fresh salads, and a variety of other delicious offerings designed to meet diverse customer preferences. Wendy's places a high emphasis on operational excellence, team collaboration, and providing a positive dining experience for every customer. The company’s franchise model encourages local ownership, empowering communities and supporting career growth within its numerous locations.

This particular opportunity is for an Assistant Restaurant Manager position at the Wendy's franchise located at 555 S. Broadway, Wichita, KS 67202. This role is integral to the restaurant's leadership and management team, responsible for ensuring that each shift meets its business goals and delivers exceptional customer service. Assistant Restaurant Managers at Wendy's help oversee daily restaurant operations, develop and mentor team members, and uphold Wendy's high standards for food safety, quality, service, and cleanliness (QSC). They also play a crucial role in monitoring store sales and profitability, protecting the Wendy's brand and assets, and fostering a welcoming environment for both employees and customers.

The role offers competitive pay and a comprehensive benefits package that includes bonus programs, sick time, vacation time, free meal programs, life insurance, health insurance options including medical, dental, and vision, as well as optional coverage for short term and long term disability, additional life insurance, hospital, accidental, and critical illness. Assistant Restaurant Managers can expect performance evaluations every 12 months and ample advancement opportunities within the Wendy's organization. Uniforms are provided, and the company supports flexible scheduling to accommodate work-life balance.

Successful candidates must be at least 18 years old, possess a high school diploma or GED, and have at least one year of restaurant management experience. They should be dependable, punctual, and present themselves with a neat, clean, and professional appearance. Strong communication skills in English, both written and spoken, are essential, alongside a collaborative and positive attitude. Candidates must demonstrate a strong work ethic, exhibit a sense of urgency, and have excellent math skills including basic algebra concepts. The physical demands of the job include the ability to stand for extended periods and perform tasks involving bending, kneeling, and lifting items weighing between 25 to 50 pounds.

This role is an excellent opportunity for individuals looking to join a dynamic and well-established brand where leadership, customer service, and operational excellence are valued and rewarded. As a key part of the restaurant team, the Assistant Restaurant Manager will contribute directly to delivering an outstanding Wendy's dining experience while developing their career in the fast-paced and rewarding food service industry. Prospective candidates are encouraged to apply through the designated application link and discover the potential for growth and success at Wendy's.