
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive pay
bonus program
Sick Time
Vacation Time
Free Meal Program
Life insurance
health insurance options
Optional Insurances
Performance evaluations
Advancement opportunities
Uniforms Provided
flexible schedules
Job Description
Wendy's is a renowned fast-food restaurant chain known for its high-quality food offerings and commitment to customer satisfaction. With a history rooted in innovation and service excellence, Wendy's continues to expand its footprint with franchise locations that deliver a consistent and enjoyable dining experience. One of the franchise locations at 29275 Central Avenue, Lake Elsinore, CA, is currently seeking an Assistant Restaurant Manager to join their leadership team.
At this location, the Assistant Restaurant Manager plays a pivotal role in driving the overall success of the restaurant. This leadership position requires an individual who thrives in a fast-paced environment, possesses strong managerial skills, and is passionate about fostering a positive team atmosphere. The Assistant Restaurant Manager's responsibilities include overseeing daily operations, ensuring compliance with food safety and quality standards, and working collaboratively with the restaurant team to exceed business goals.
This role offers competitive pay along with a comprehensive bonus program. The Assistant Restaurant Manager will have the opportunity to lead by example, developing and mentoring staff members to enhance their skills and performance. By maintaining high QSC (Quality, Service, and Cleanliness) standards, the Assistant Manager ensures that every customer experiences exceptional service during their visit.
In addition to operational oversight, this role demands a focus on maximizing sales and profitability through effective team management and careful resource allocation. The Assistant Restaurant Manager supports the protection of Wendy's brand and assets by enforcing company policies and procedures. This position is ideal for candidates looking to advance their careers within the restaurant industry while enjoying a dynamic and supportive work environment.
Wendy's franchise locations uphold the brand's iconic reputation and commitment to delivering great food with a friendly atmosphere. The Assistant Restaurant Manager at this Lake Elsinore franchise will benefit from a variety of valuable employee perks such as health insurance options including medical, dental, and vision coverage, life insurance, paid vacation and sick time, a free meal program, and uniform provision.
Moreover, Wendy's values employee growth and development; performance evaluations are conducted annually to recognize achievements and identify opportunities for career advancement. Flexible scheduling supports work-life balance, allowing managers to meet both professional and personal commitments effectively.
For those dedicated to the restaurant industry and looking to build a rewarding leadership career, this Assistant Restaurant Manager position at Wendy's Lake Elsinore offers an excellent opportunity to work with a well-established brand that prioritizes its people and customers equally.
At this location, the Assistant Restaurant Manager plays a pivotal role in driving the overall success of the restaurant. This leadership position requires an individual who thrives in a fast-paced environment, possesses strong managerial skills, and is passionate about fostering a positive team atmosphere. The Assistant Restaurant Manager's responsibilities include overseeing daily operations, ensuring compliance with food safety and quality standards, and working collaboratively with the restaurant team to exceed business goals.
This role offers competitive pay along with a comprehensive bonus program. The Assistant Restaurant Manager will have the opportunity to lead by example, developing and mentoring staff members to enhance their skills and performance. By maintaining high QSC (Quality, Service, and Cleanliness) standards, the Assistant Manager ensures that every customer experiences exceptional service during their visit.
In addition to operational oversight, this role demands a focus on maximizing sales and profitability through effective team management and careful resource allocation. The Assistant Restaurant Manager supports the protection of Wendy's brand and assets by enforcing company policies and procedures. This position is ideal for candidates looking to advance their careers within the restaurant industry while enjoying a dynamic and supportive work environment.
Wendy's franchise locations uphold the brand's iconic reputation and commitment to delivering great food with a friendly atmosphere. The Assistant Restaurant Manager at this Lake Elsinore franchise will benefit from a variety of valuable employee perks such as health insurance options including medical, dental, and vision coverage, life insurance, paid vacation and sick time, a free meal program, and uniform provision.
Moreover, Wendy's values employee growth and development; performance evaluations are conducted annually to recognize achievements and identify opportunities for career advancement. Flexible scheduling supports work-life balance, allowing managers to meet both professional and personal commitments effectively.
For those dedicated to the restaurant industry and looking to build a rewarding leadership career, this Assistant Restaurant Manager position at Wendy's Lake Elsinore offers an excellent opportunity to work with a well-established brand that prioritizes its people and customers equally.
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- One year of restaurant management experience
- Must be dependable and punctual
- Neat, clean and professional appearance
- Fluent English-speaking and writing skills
- Ability to stand for long periods
- Frequent bending, kneeling, and lifting 25-50 lbs
- Excellent math skills including basic computations and algebra
Job Qualifications
- High school diploma or GED
- One year of restaurant management experience
- Strong work ethic
- Excellent math skills including basic algebra
- Fluency in English speaking and writing
- Up-beat and engaging personality
- Highly collaborative nature
- Ability to exhibit a sense of urgency
Job Duties
- Provide direction and training to restaurant team members
- Oversee daily restaurant operations
- Monitor and enforce food safety procedures
- Ensure compliance with quality, service, and cleanliness standards
- Maximize store sales and profitability
- Mentor and develop team members
- Protect the Wendy's brand and assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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