Assistant Restaurant Manager

Wendy's is a globally recognized fast-food restaurant chain specializing in fresh and high-quality American-style food, including its iconic square-shaped hamburgers, fresh salads, and signature Frosty desserts. Established in 1969, Wendy's has grown into one of the most popular quick-service restaurants worldwide, loved for its commitment to fresh ingredients, exceptional customer service, and innovative menu offerings. The brand operates through a combination of corporate-owned and franchise locations, delivering consistently excellent dining experiences to millions of customers every day.

This particular job opportunity is with an established Wendy's franchise location situated at the busy intersection of Goldenwest Street and Garfield Avenue, Huntington Beach, CA. As a franchise-operated establishment, this location is independently owned and operated, allowing it to tailor compensation, benefits, and career development opportunities to better fit specific employee needs while maintaining Wendy's global standards of quality and service.

The role offered is that of an Assistant Restaurant Manager, a critical position on the restaurant leadership and management team. Assistant Restaurant Managers at Wendy's play an integral role in steering restaurant operations efficiently and ensuring that customers receive outstanding service that not only meets but exceeds their expectations. In this role, you will provide direction, training, and leadership to the team during each shift you oversee. Responsibilities include managing various operational aspects, enforcing food safety and quality standards, maximizing sales and profitability, and safeguarding Wendy's brand integrity and assets.

A career as an Assistant Restaurant Manager offers ample growth and advancement opportunities. These professionals are expected to mentor and develop team members, fostering a positive and motivating work environment that supports high performance and customer satisfaction. You will take on the challenge of maintaining high standards across all restaurant functions, including quality, service, and cleanliness (QSC), while driving business goals and managing costs effectively.

This role offers competitive pay, a rewarding bonus program, and a comprehensive benefits package that caters to the well-being of employees. Benefits include paid vacation and sick time, health insurance options (medical, dental, vision), life insurance, optional insurance coverages such as disability and critical illness, and more. Employees are also supported with uniform provisions, flexible scheduling, regular performance evaluations, and opportunities for career advancement within the Wendy’s franchise network.

Wendy’s is committed to creating a supportive work environment that values collaboration, work ethic, and a sense of urgency. The company thrives on employees who deliver exceptional customer experiences while maintaining professionalism and a positive appearance. This position requires an energetic and engaging personality with strong communication skills in English, both verbal and written.

If you are passionate about the food industry, leadership, and customer service, joining Wendy’s as an Assistant Restaurant Manager at this Huntington Beach location could be an excellent step in your career. You will gain valuable experience managing a fast-paced restaurant environment and be part of a globally respected brand that continues to innovate and grow.