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Chuck E. Cheese logo

Assistant Restaurant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Dental Insurance
Health Insurance
Opportunities for advancement
Vision Insurance

Job Description

CEC Entertainment, LLC is a nationally recognized leader in family dining and entertainment, proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. Headquartered in Irving, Texas, CEC Entertainment has built a strong reputation over the years for creating joyful and lasting memories through the unique combination of fun, food, and play. The company is dedicated to fostering a safe and engaging environment where families can enjoy quality food and entertainment in a welcoming atmosphere. Annually, Chuck E. Cheese alone celebrates over half a million birthdays, making it a beloved destination for families nationwide.\n\nCEC Entertainment... Show More

Job Requirements

  • Must be able to work 40 hours a week
  • Must have a high school diploma or GED
  • Must be at least 21 years old or older (with possible regional exceptions)
  • Minimum one year of experience managing people or six months experience as an Opening Coordinator
  • Ability to lift or carry objects weighing up to 50 pounds
  • Must be able to stand, bend, kneel, reach, push, pull, walk, and squat during shift
  • Ability to work in an environment with flashing lights, mechanical parts, loud noise, and various temperature conditions

Job Qualifications

  • High school diploma or GED
  • Minimum one year of people management experience, preferably in food service or six months experience as an Opening Coordinator
  • Proven coaching and developing skills
  • Effective communication skills
  • Ability to maintain composure under pressure
  • Resourcefulness and problem-solving abilities
  • Demonstrated ethics and integrity
  • Strong time and priority management

Job Duties

  • Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
  • Build sales and maximize profits by recruiting, training, developing, and motivating the team
  • Coach and inspire the team to deliver outstanding guest service and ensure safety and cleanliness
  • Understand and manage cost control procedures, inventory, financials, and labor
  • Take ownership of an Area of Impact, rotating through Kitchen, Sales, Showroom, and Gameroom
  • Oversee kitchen operations including food safety, product ordering, and pizza preparation
  • Lead sales efforts overseeing Cashier, Salad Bar, and Gift Shop, monitoring upselling and suggestive selling programs
  • Manage birthday party execution and maximize showroom bookings
  • Partner with Technical Manager to maintain games and equipment in top condition
  • Analyze game play data and ticket payouts ensuring gameroom cleanliness and readiness

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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