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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $18.40 - $20.45
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Job training and career growth opportunities
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment. The company proudly operates the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands, bringing joy to families and communities with quality food, engaging entertainment, and memorable experiences. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment has established itself as a trusted and beloved name in family entertainment. They celebrate over half a million birthdays annually and are dedicated to creating joyful, lasting memories through fun, food,... Show More
Job Requirements
- Must be able to work 40 hours a week
- Must have a high school diploma or GED
- Must be at least 21 years old or meet local legal age requirements with RVP approval
- Minimum of one year managing people or six months experience as an Opening Coordinator
- Ability to lift and carry objects weighing up to 50 pounds
- Ability to stand, bend, kneel, reach, push/pull, walk, and squat during shifts
- Ability to work in an environment with flashing lights, loud noise, and varying temperature conditions
Job Qualifications
- High school diploma or GED
- Minimum one year of management experience preferably in food service or six months as an Opening Coordinator
- Strong leadership and team development skills
- Effective communication abilities
- Demonstrated composure and resourcefulness in a fast-paced environment
- Commitment to ethics and integrity
- Ability to manage time and priorities effectively
- Experience with cost control, inventory, and financial management
Job Duties
- Make daily decisions involving time management, staff scheduling, cleanliness, and upholding product and guest service standards
- Build sales and maximize profits by recruiting, training, developing, and motivating the team
- Coach and inspire the team to deliver outstanding guest service and ensure a safe, clean, and well-run environment
- Understand and manage cost control procedures, inventory, financials, and labor management
- Take ownership of an Area of Impact (AOI) and complete rotations in Kitchen, Sales, Showroom, and Gameroom
- Manage kitchen operations including food safety, ordering, scheduling, and pizza preparation
- Oversee Sales including cashier, salad bar, gift shop inventory, ordering, execution, and profitability
- Lead birthday party execution and planning in the Showroom
- Partner with Technical Manager to maintain gameroom equipment and analyze game data
- Monitor and improve team performance through coaching and communication
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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