Assistant Restaurant Leader (Assistant Manager)

7-Eleven is a globally recognized leader in the convenience retail industry, operating over 86,000 locations worldwide. Known for revolutionizing the convenience, restaurant, and fuel sectors, 7-Eleven continually innovates to enhance customer experiences and maintain its position as the first-choice retailer for millions. With a rich legacy and a steadfast commitment to excellence, the company empowers its employees to "activate awesome" by making meaningful contributions to their stores and communities. 7-Eleven fosters a dynamic work environment where growth, leadership, and community engagement are deeply valued, offering employees opportunities to develop their careers and make a significant impact.

The role of Assistant Restaurant Manager at 7-Eleven offers an exceptional opportunity for individuals who enjoy being part of a management team and have previous supervisory experience. The company is actively seeking motivated candidates for its Assistant Restaurant Leader Trainee position, which provides full-time hours and competitive pay. This role is pivotal in supporting restaurant operations, ensuring high-quality customer service, and maintaining the restaurant's overall standards. As an Assistant Restaurant Manager, you will work closely with the Restaurant Leader to provide leadership, training, and coaching to all restaurant employees, helping to cultivate a positive and efficient workplace.

7-Eleven is deeply committed to employee success by offering comprehensive training designed to empower team members to deliver excellent service consistently. The company champions a strong "promote from within" philosophy, encouraging internal career advancement and professional development across all levels. This commitment is reflected in the supportive work culture and investment in employees' growth. As part of the team, you’ll have the chance to develop valuable management and leadership skills that can propel your career forward in the retail and foodservice industries.

In this leadership role, you will be responsible for overseeing restaurant conditions to ensure compliance with company policies and health department standards. You will also ensure that all food service products meet strict preparation, presentation, and freshness criteria. Your role will involve utilizing P&L and store reports to identify areas for operational improvements and implement necessary changes effectively. Furthermore, the Assistant Restaurant Manager must possess strong computer skills, including proficiency with Microsoft Word and Excel, to manage reports and documentation accurately.

This position requires the ability to multitask and perform physical duties including repeated bending, standing, reaching, and occasionally lifting up to 50 pounds. A high school diploma or GED is preferred; however, candidates with at least one year of restaurant management experience may also be considered. Overall, this role at 7-Eleven is an excellent opportunity for those who are enthusiastic about retail and foodservice leadership and want to be part of a company that values diversity, innovation, and employee development.