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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Standard Hours
Benefits
free meal each shift
Employee Discounts
Growth paths
Hourly pay plus tips
Closed Sundays
Closed Thanksgiving
Closed Christmas
Job Description
Kneaders Bakery & Cafe is a well-established bakery and cafe known for its commitment to quality, freshness, and exceptional customer service. The company prides itself on offering a unique menu selection that includes over 40 varieties of fresh baked pastries, pies, cakes, and muffins. All products are made using honest, whole ingredients, reflecting Kneaders' dedication to providing wholesome and delicious food to its customers. With a strong community focus, Kneaders Bakery & Cafe is more than just a place to eat; it is a vibrant local gathering spot where customers can enjoy fresh food in a warm, welcoming environment. The... Show More
Job Requirements
- at least 18 years of age
- ability to work Monday and Friday mornings from 5am to 11am
- ability to work Saturdays from 5am to 8am
- compliance with local, state, and federal food handler and sanitation regulations
- physical ability to lift heavy items and stand for extended periods
- willingness to work early morning shifts
- strong attention to detail
- passion for baking and food quality
Job Qualifications
- entry-level position with desire to learn
- attentiveness to food handler and sanitation standards
- strong attention to detail in following recipes
- ability to stand for long periods
- early morning availability
- formal baking or pastry education is a bonus but not required
- ability to lift heavy items safely
- at least 18 years of age
Job Duties
- prepare a variety of pastries, pies, cakes, and muffins following precise recipes
- ensure all baked goods meet quality and presentation standards
- manage heavy lifting of supplies weighing 50 lbs or more
- maintain cleanliness and sanitation standards in compliance with regulations
- adapt to changing kitchen demands and maintain flexibility
- start shifts early and manage time efficiently
- collaborate with team members to support bakery operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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