
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.71
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional Development
flexible schedule
District benefits
Job Description
The Cedar Rapids Community School District is dedicated to providing a nurturing and educational environment for students in the Cedar Rapids area. As one of the largest school districts in Iowa, it emphasizes excellence in education, student welfare, and community involvement. The district employs a diverse team of professionals committed to fostering the holistic development of every student. The Food Service Department within the district plays a critical role in supporting student health and wellness by delivering nutritious meals in a safe, friendly, and efficient manner. The department is dedicated to adhering to all nutritional standards and regulatory compliance to ensure that meals meet the dietary needs of all students, including those with special dietary restrictions. The Cedar Rapids Community School District also operates with a commitment to non-discrimination and equal opportunity employment, ensuring that all employees and applicants are treated fairly regardless of race, creed, color, religion, sex, or disability.
This Food Service position involves preparing main dishes, vegetables, and other menu items as needed while using standardized recipes and advanced preparation techniques. The individual will play a key role in participating in the delivery of quality meals and potentially stepping into a managerial capacity as a backup manager. This role is critical in maintaining the smooth operation of cafeteria services, including inventory assistance, record keeping, compliance with nutritional standards, and ensuring that the work environment meets safety and sanitation guidelines. The job requires working flexible hours with regular attendance, reliable punctuality, and a commitment to teamwork and positive communication. Essential skills include leadership abilities, problem-solving, and strong communication. The position requires the ability to lift items up to 30 pounds. The work environment involves exposure to above-average noise levels, occasional wet floors, and higher temperature areas typical of food service settings. This is a classified Food Service Group C position offering $17.71 per hour, requiring a 7-hour workday from 7:00 am to 2:00 pm during the school year (9 months). The position comes with district benefits as outlined in the work agreement.
Overall, this is an excellent opportunity for individuals with a passion for food service, nutrition, and working with youth in a school environment, looking to develop their skills and advance to a potential leadership role. The role demands dedication to quality food preparation, customer service, and compliance with food safety and nutritional standards while supporting a diverse student population across the Cedar Rapids Community School District.
This Food Service position involves preparing main dishes, vegetables, and other menu items as needed while using standardized recipes and advanced preparation techniques. The individual will play a key role in participating in the delivery of quality meals and potentially stepping into a managerial capacity as a backup manager. This role is critical in maintaining the smooth operation of cafeteria services, including inventory assistance, record keeping, compliance with nutritional standards, and ensuring that the work environment meets safety and sanitation guidelines. The job requires working flexible hours with regular attendance, reliable punctuality, and a commitment to teamwork and positive communication. Essential skills include leadership abilities, problem-solving, and strong communication. The position requires the ability to lift items up to 30 pounds. The work environment involves exposure to above-average noise levels, occasional wet floors, and higher temperature areas typical of food service settings. This is a classified Food Service Group C position offering $17.71 per hour, requiring a 7-hour workday from 7:00 am to 2:00 pm during the school year (9 months). The position comes with district benefits as outlined in the work agreement.
Overall, this is an excellent opportunity for individuals with a passion for food service, nutrition, and working with youth in a school environment, looking to develop their skills and advance to a potential leadership role. The role demands dedication to quality food preparation, customer service, and compliance with food safety and nutritional standards while supporting a diverse student population across the Cedar Rapids Community School District.
Job Requirements
- High school diploma or GED preferred
- Kitchen-related experience preferred
- SNA kitchen certification preferred
- Ability to lift up to 30 pounds
- Positive leadership traits
- Basic computer skills
- Availability to work flexible hours
- Regular attendance
- Ability to follow building and department procedures for attendance and punctuality
Job Qualifications
- High school diploma or GED preferred
- Kitchen-related experience preferred
- SNA kitchen certification preferred
- Positive leadership traits
- Ability to manage and lead people
- Problem-solving skills
- Knowledge of school food service programs, nutritional standards and sanitation
- Strong communication and customer service skills
- Basic computer skills
- Knowledge of 10 key calculator
- Professional conduct and confidentiality
- Ability to lift up to 30 pounds
Job Duties
- Assume responsibility for preparing main dishes and vegetables and additional menu items as needed
- Use standardized recipes, production methods and advanced preparation techniques
- Participate in serving good quality food
- Train and serve as backup manager
- Assume managerial responsibilities in the absence of cafeteria manager
- Assist cafeteria manager with determining quantities of food and supplies to order
- Assist with necessary record keeping and daily production records
- Assist with general clean up duties
- Comply with accommodations for students with special diet restrictions
- Maintain open, positive communication with all people served
- Participate in short courses, meetings and in-service training
- Attend work as scheduled and arrive on time fully prepared
- Follow established procedures for absences or tardiness
- Available to work flexible hours
- Regular attendance
- Other duties may be assigned
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

