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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $21.00
Work Schedule
Standard Hours
Benefits
Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance
Job Description
CHOPT is a prominent fast-casual restaurant brand renowned for its commitment to serving the best tasting salads using the highest quality ingredients. Established with a passion for fostering healthy eating habits, CHOPT is dedicated to curating diverse flavors and assembling a talented and passionate team committed to their mission of building healthy futures within communities nationwide. The company prides itself on its four core values: Be Generous, Innovate, Serve with Urgency, and Better Tastes Better. These values shape their culture and guide employee behavior, creating a supportive, innovative, and service-oriented environment.
At CHOPT, the Assistant Manager position is vital ... Show More
At CHOPT, the Assistant Manager position is vital ... Show More
Job Requirements
- Prior restaurant management or supervisory experience
- ServSafe certification and any required city/state food safety certifications
- Ability to communicate clearly with customers and employees and accurately exchange information
- Skill in using a computer and/or tablet
- Manual dexterity able to operate cutting tools and kitchen utensils
- Capability to occasionally move or transport items up to 25 pounds
Job Qualifications
- Prior restaurant management or supervisory experience
- ServSafe certification and any required city/state food safety certifications
- Ability to communicate clearly with customers and employees and accurately exchange information
- Skill in using a computer and/or tablet
- Manual dexterity able to operate cutting tools and kitchen utensils
- Capability to occasionally move or transport items up to 25 pounds
Job Duties
- Foster a positive and inclusive work environment where all employees feel welcome and are treated with dignity and respect
- Prioritize exceptional customer service and hospitality
- Train and coach hourly staff to support the talent pipeline
- Assist growth by helping to identify and develop trainers
- Maintain strict adherence to proper food safety and sanitation procedures
- Ensure safe working conditions to reduce the risk of injury and accidents
- Represent and protect the CHOPT brand
- Establish staff compliance with all policies and procedures
- Assist with administrative tasks such as scheduling, payroll, inventory, and ordering
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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