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Panda Restaurant Group logo

Assistant Manager (P1-1364935-2)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.75 - $23.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Generous compensation package
Medical insurance
Vision Insurance
Dental Insurance
short-term disability insurance
401K with company match
Paid Time Off
Paid holidays
Bereavement leave
discounts
Career and leadership development
Education Assistance
Associate referral bonus
Income protection insurance

Job Description

Panda Express is a leading American fast-casual restaurant chain specializing in American Chinese cuisine. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations globally. As a part of the Panda Restaurant Group, Inc., the company is renowned for delivering exceptional Asian dining experiences and fostering a culture that emphasizes family values, inclusion, and the personal and professional growth of its associates. Panda Express is 100 percent committed to the development of its employees, providing extensive training, mentorship, and community support to help... Show More

Job Requirements

  • high school diploma required
  • flexible to work within 50-mile radius
  • ability to work flexible schedules including weekends
  • serve safe certified
  • able to lift up to 50 lbs
  • able to stand for long periods
  • able to work in hot environments
  • effective verbal communication skills
  • ability to manage conflicts and difficult situations

Job Qualifications

  • high school diploma
  • serve safe certification
  • previous leadership or management experience preferred
  • strong verbal communication skills
  • ability to adapt to fast-paced environments
  • knowledge of food safety practices

Job Duties

  • assist in the operation of a single store
  • hire manage and direct associates
  • achieve financial goals
  • ensure delivery of exceptional guest experiences
  • participate in store leadership training program
  • manage scheduling and employee performance
  • maintain food safety standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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