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Assistant Manager - New Lennox, IL

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
Life insurance
Paid training
Paid Time Off
401(k) Plan
Referral Bonus
opportunities for promotion
Flexible spending account
Daily Pay
Free Meals

Job Description

KFC, an iconic brand widely recognized for its delicious fried chicken, is hiring an Assistant Manager to join their team at the location in New Lenox, Illinois. Founded by Colonel Harland Sanders in 1930, KFC has grown from a humble service station in Kentucky to a global restaurant powerhouse with over 24,000 outlets in more than 145 countries and territories. Known for its secret blend of 11 herbs and spices, KFC continues to be a favorite for its signature meals that combine tradition, quality, and southern hospitality. The company's dedication to hard work and excellent customer service is the cornerstone of its enduring success, making it one of the most beloved fast food brands worldwide. KFC prides itself not only on serving great meals but also on fostering a vibrant culture based on honesty, teamwork, and opportunity for growth.

The Assistant Manager role at KFC offers a unique opportunity for individuals eager to develop management skills in a supportive and dynamic restaurant environment. This position combines hands-on leadership duties with the chance to learn operational and team management strategies while maintaining a positive workplace atmosphere. The role entails supervising daily operations, motivating and guiding team members, and ensuring customers receive excellent service infused with southern hospitality. KFC offers a competitive hourly wage ranging from $17 to $20, along with a comprehensive benefits package that positions this job as more than just employment – it's a stepping stone toward a rewarding career in restaurant management.

As an Assistant Manager, you will be an integral part of a committed team, working closely with restaurant managers to uphold high standards for service, cleanliness, and organizational efficiency. This position offers growth opportunities, including promotions based on performance, and includes a robust, paid training program designed to equip you with all the tools needed to succeed in the fast-paced restaurant industry.

The environment at KFC encourages fun, independence, and strong interpersonal skills, making it ideal for individuals who are energetic, honest, and able to thrive under pressure. With flexible schedules and daily pay options, KFC understands the importance of work-life balance and financial accessibility for its employees. Additional benefits such as health and dental insurance, vision coverage, life and disability insurance, paid time off, 401(k) retirement plans, and referral bonuses make this an attractive opportunity for anyone looking to build a long-term career in hospitality and restaurant management.

Whether you are a natural leader or someone looking to build leadership skills, KFC offers a culture where high standards and mutual respect foster success for both employees and customers. If you enjoy working in a team-oriented setting, take pride in delivering superior customer experiences, and seek a career with a world-renowned brand, then this Assistant Manager position at KFC in New Lenox, IL is the perfect fit. The company’s commitment to equal employment opportunity ensures a welcoming, diverse workplace for all candidates. Start your career path with KFC, where you are not only feeding the world but fulfilling lives every day.

Job Requirements

  • At least 18 years old
  • valid driver’s license
  • reliable transportation
  • ability to work flexible hours including weekends and holidays
  • energetic and honest personality
  • good communication skills
  • ability to motivate and lead a team
  • willingness to learn and adapt
  • pass background check and proof of employment eligibility

Job Qualifications

  • High school diploma or equivalent
  • previous experience in leadership or supervisory roles preferred
  • strong communication and interpersonal skills
  • ability to work under pressure in a fast-paced environment
  • basic math and cash handling skills
  • reliable transportation
  • valid driver’s license
  • commitment to learning and growth

Job Duties

  • Oversee day-to-day restaurant operations
  • manage team members and motivate staff
  • ensure excellent customer service
  • maintain cleanliness and organization standards
  • assist with training and development of employees
  • handle administrative tasks such as deposits and scheduling
  • enforce food safety and quality control standards

Job Criteria

Experience

Entry Level (1-2 years)


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