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Assistant Manager - Kitchen - #702

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Parental leave
401K Matching
employee stock ownership

Job Description

Sheetz is a leading chain of convenience stores and coffee shops known for its dedication to quality food service, customer satisfaction, and innovative retail experiences. Established with a vision to revolutionize the convenience store industry, Sheetz combines a fast-paced retail environment with a strong commitment to community values and employee growth. As a company, Sheetz is deeply focused on fostering a supportive workplace culture that promotes professional development, inclusivity, and employee well-being. The company offers competitive salaries, quarterly employee bonuses based on company performance, and a comprehensive benefits package, making it a sought-after employer in the retail and food service sector.

The role of Kitchen Assistant Manager at Sheetz is an integral position that supports the smooth and efficient operation of the kitchen within the store. This position requires a dynamic individual with exceptional attention to detail, leadership skills, and the ability to manage multiple tasks simultaneously in a fast-paced environment. The Kitchen Assistant Manager acts as a behind-the-scenes orchestrator, ensuring that food preparation, staff scheduling, inventory management, and customer service are executed flawlessly to deliver perfect orders every time. This role is an excellent opportunity for individuals seeking to develop their leadership experience, as it involves managing the entire food service program, including inventory control, product preparation and promotion, production standards, service quality, and sales performance.

In addition to operational responsibilities, the Kitchen Assistant Manager serves as a key player in supporting the Store Manager and stepping up to lead day-to-day operations in their absence. This role provides significant exposure to recruitment, selection, training, and performance management, contributing to the development of a strong team that upholds Sheetz's high standards. The position offers an engaging and rewarding work environment where the successful candidate will be recognized for their contributions to making Sheetz stand out in the crowded convenience store landscape.

Sheetz prides itself on creating an environment where employees are valued and empowered. In this role, the Kitchen Assistant Manager will have access to limitless professional development and growth opportunities, tuition reimbursement, and comprehensive medical, vision, and dental coverage. Additional benefits include ample paid time off, parental leave, 401k matching, employee stock ownership, and snack discounts. A unique aspect of the position is the additional pay premium for overnight shifts, reinforcing Sheetz's commitment to recognizing the value of its employees regardless of shift times.

Overall, this position is ideal for someone who thrives in a fast-moving setting, enjoys leading teams, and is passionate about delivering outstanding food service experiences. Joining Sheetz as a Kitchen Assistant Manager offers a challenging yet supportive environment where you can grow your career while contributing to the success of a respected and innovative retail brand.

Job Requirements

  • High school diploma or GED required
  • One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred
  • ServeSafe certification
  • Ability to perform multiple tasks in a fast-paced environment
  • Strong attention to detail
  • Excellent communication and interpersonal skills
  • Ability to manage and motivate a team
  • Willingness to work flexible hours including nights and weekends

Job Qualifications

  • High school diploma or GED required
  • Two-year degree in a business related field preferred
  • Successful completion of certification testing as needed
  • One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred
  • ServeSafe certification
  • Any other legally required certification

Job Duties

  • Back-up the store manager by giving your thoughts on recruitment, selection, training, and performance management of your store work family
  • Provide input into scheduling
  • Handle customer questions, complaints and concerns timely
  • Keep an eye on work family compliance with Sheetz policies, procedures and programs
  • Follow-up with responses from customer service shops, QA audits, secret shops and SMG surveys
  • Call the shots in the kitchen on recipes, proper portioning, and product rotation
  • Create build-to's and follow up on orders and store organization
  • Keep the goods stocked by managing inventory and identifying waste elimination opportunities
  • Impact cost savings by monitoring waste, expense and variance
  • Oversee food service rollouts

Job Criteria

Experience

Mid Level (3-7 years)


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