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Assistant Manager - Hospitality - #930

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $22.50
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Work Schedule

Night Shifts
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Benefits

quarterly bonuses
Paid Time Off
Paid parental leave
401K Matching
employee stock ownership
Tuition Reimbursement
Medical Coverage
vision coverage
dental coverage
snack discounts

Job Description

Sheetz is a leading convenience store chain known for its dedication to providing an exceptional shopping experience to its customers, whom they affectionately call Freakz. With a strong presence across several states, Sheetz has established itself as a go-to destination for quick, quality food and beverage options, as well as essential everyday items. The company prides itself on its culture of total customer focus, where every team member plays a crucial role in ensuring a welcoming, efficient, and enjoyable experience for every guest. By fostering a supportive and dynamic work environment, Sheetz encourages growth, professional development, and leadership opportunities within its family of employees.

The Assistant Manager of Hospitality at Sheetz is a vital leadership role designed for those passionate about customer service and team management. This position offers an excellent opportunity for individuals seeking to develop their leadership skills while actively influencing the quality of customer interactions. As an Assistant Manager, you will oversee daily store operations, ensuring that customer service standards meet Sheetz’s high expectations. You will be the catalyst for upholding hospitality protocols, managing staff schedules, and addressing customer feedback proactively to maintain top-tier service. This role involves backing up the Store Manager, stepping in during their absence to ensure smooth store operations, and fostering an inclusive and productive work environment.

In addition to managing customer experiences, the Assistant Manager of Hospitality plays a key role in inventory oversight, execution of promotional activities, and profit management initiatives including shrink control, stock audits, and waste reduction. With a clear focus on comprehensive customer satisfaction, you will also monitor cleanliness standards and end-of-day procedures to maintain a pristine shopping environment. Sheetz values its employees and offers enticing incentives such as an additional $1.50 per hour for overnight shifts between 10 pm and 6 am, quarterly bonuses linked to company performance, paid time off, 100% paid parental leave, 401k matching, employee stock ownership, and tuition reimbursement. Their commitment extends to health benefits encompassing medical, vision, and dental coverage. If you excel at combining leadership, customer service, and operational oversight, this role offers substantial opportunity for growth within a company that truly values its team members.

Job Requirements

  • High school diploma or GED required
  • One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred
  • ServeSafe certification
  • Ability to work overnight shifts with an additional $1.50 per hour bonus for working 10pm-6am
  • Strong leadership and communication skills
  • Ability to handle customer complaints and resolve conflicts effectively

Job Qualifications

  • High school diploma or GED required
  • Two-year degree in a business related field preferred
  • Successful completion of certification testing as needed
  • One year experience supervising others in a fast food, restaurant, retail or convenience operation preferred
  • ServeSafe
  • Any other legally required certification

Job Duties

  • Back-up the Store Manager by providing support on recruitment, selection, training, and performance management of your store work fam
  • Have a say in who works, and when
  • Handle customer questions, complaints and concerns
  • Keep an eye on work fam compliance with Sheetz policies, procedures and programs
  • Follow-up with responses from customer service shops, QA audits, secret shops and SMG surveys
  • Keep our customers smiling by overseeing timely customer transactions, cleanliness standards of our facilities and stores, and making sure that hospitality standards are always being met
  • Check in on end-of-day tasks to make sure they aren’t skipped
  • Keep the shelves packed via proper placement, pricing and re-filling of merchandise
  • Lead the charge on profit management by overseeing processes such as shrink indicators, lottery, stock audits, vendors, car wash operations and retail waste

Job Criteria

Experience

Mid Level (3-7 years)


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