
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $42,000.00 - $55,000.00
Work Schedule
Flexible
Benefits
401k plan
Health Insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
career advancement
Job Description
Dine Brands Global, Inc., headquartered in Pasadena, California, is a leading restaurant company renowned for its operation and support of beloved dining brands including Applebee's Neighborhood Grill + Bar, IHOP, and Fuzzy's Taco Shop. With over 3,500 locations spanning 20 international markets as of December 28, 2025, Dine Brands stands as one of the largest full-service restaurant companies globally. Known for nurturing and growing world-renowned restaurant brands, Dine Brands prides itself on innovation, creativity, and a commitment to fostering a collaborative environment where openness and authenticity are key values. In 2022, they expanded their portfolio by entering the Fast Casual segment, further demonstrating their dedication to adapting to market trends and customer preferences.
The role offered is a supervisory position at Applebee's located at 10243 Big Bend Road, Riverview, FL. This position is a full-time opportunity with a salary range of $42,000 to $55,000 per year, supplemented by a quarterly bonus plan based on performance. The role centers around operational excellence, ensuring the restaurant maintains high standards of cleanliness, safety, food preparation, and guest experience. This position requires an individual with strong leadership skills to supervise and develop staff, optimize financial performance through inventory management and cost control, and maintain a positive, motivated team environment. The supervisor will be responsible for recruiting, onboarding, training new employees, and serving as a key communication link between staff, vendors, and internal teams. Candidates should have at least 1-2 years of supervisory experience in casual dining, a passion for hospitality, the ability to solve problems on the go, and be comfortable working in a fast-paced environment. Flexible availability including nights, weekends, and holidays is required. Benefits include 401K plan, health, dental, and vision insurance options, tuition reimbursement, and opportunities for career advancement. Dine Brands Global is committed to equal employment opportunity and values diversity, ensuring employment decisions are based solely on qualifications, merit, and business needs.
The role offered is a supervisory position at Applebee's located at 10243 Big Bend Road, Riverview, FL. This position is a full-time opportunity with a salary range of $42,000 to $55,000 per year, supplemented by a quarterly bonus plan based on performance. The role centers around operational excellence, ensuring the restaurant maintains high standards of cleanliness, safety, food preparation, and guest experience. This position requires an individual with strong leadership skills to supervise and develop staff, optimize financial performance through inventory management and cost control, and maintain a positive, motivated team environment. The supervisor will be responsible for recruiting, onboarding, training new employees, and serving as a key communication link between staff, vendors, and internal teams. Candidates should have at least 1-2 years of supervisory experience in casual dining, a passion for hospitality, the ability to solve problems on the go, and be comfortable working in a fast-paced environment. Flexible availability including nights, weekends, and holidays is required. Benefits include 401K plan, health, dental, and vision insurance options, tuition reimbursement, and opportunities for career advancement. Dine Brands Global is committed to equal employment opportunity and values diversity, ensuring employment decisions are based solely on qualifications, merit, and business needs.
Job Requirements
- 1-2+ years of supervisory experience in casual dining
- Experience teaching and training staff
- Strong personal and professional integrity
- Ability to deal with confidential information using discretion and good judgment
- Passion to thrive in a fast-paced work environment
- Ability to solve problems on the go
- Passion for hospitality and interacting with guests
- Sense to be hands on when needed
- Flexible availability including nights, weekends, and holidays
- Ability to occasionally lift and carry objects up to 50 pounds
Job Qualifications
- 1-2+ years of supervisory experience in casual dining
- Experience teaching and training staff
- Strong personal and professional integrity
- Capability to handle confidential information with discretion and good judgment
- Passion for thriving in a fast-paced work environment
- Ability to solve problems on the go
- Passion for hospitality and guest interaction
- Flexibility to work nights, weekends, and holidays
- Ability to occasionally lift objects up to 50 pounds
Job Duties
- Maintaining restaurant cleanliness and adhering to safety and security protocols
- Ensuring proper food preparation and presentation
- Addressing guest complaints and providing timely, friendly service
- Supervising, training, and developing team members
- Assisting with inventory management and cost control
- Leading and motivating staff to achieve daily goals
- Recruiting, onboarding, and training new employees
- Serving as a contact point for staff, vendors, and internal teams
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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