Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $16.50 - $17.00
Work Schedule
Rotating Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k retirement planning with company match
short-term disability insurance
Paid Vacations
Product discounts
Job Description
Braum's is a well-established American restaurant and grocery chain known for its fresh food, fast service, and friendly atmosphere. With multiple locations primarily in the Midwestern and Southern United States, Braum's prides itself on a family-friendly environment, quality products, and exceptional customer service. As a company, Braum's places a strong emphasis on team development and upholds values that foster growth and career advancement for its employees. This focus on employee advancement is complemented by competitive compensation and a comprehensive benefits package that includes health insurance, retirement plans, and paid time off.
The role of Assistant Restaurant Manager (referred to as Assistant Manager at Braum's) is fundamental to ensuring that the company's brand strategy is effectively executed at the store level. This position is suited for individuals who are positive, energetic, and committed to both customer satisfaction and team leadership. The Assistant Manager at Braum's plays a critical role in maximizing sales through high-quality food service and exceptional customer experiences. They lead by example, coaching and developing store crew members to deliver excellence in both the food service and grocery market operations.
Specifically, the Assistant Manager is responsible for overseeing daily operations, including inventory control, supply management, and maintaining safety and cleanliness standards across the store. This leadership role involves collaboration with the Store Manager to ensure that all Braum's policies and procedures are adhered to, fostering a strong, cohesive work environment focused on achieving unit goals.
Working hours for this position are based on a rotating 3-week schedule, usually totaling a 45-hour workweek, with shifts starting at 2:00 pm and continuing through closing. Compensation for this role ranges between $16.50 and $17.00 per hour, translating to an annual salary of approximately $42,500 to $46,000. Benefits include medical, dental, and vision insurance, a 401k retirement plan with company match, short-term disability insurance, paid vacations, and attractive product discounts.
Braum's high standards for leadership include strong customer focus, integrity, organizational skills, and the ability to communicate effectively with all levels of the store team. Candidates must be at least 21 years old, hold a high school diploma or GED, have a valid driver license, and possess at least 2 years of retail management experience that demonstrates their ability to build and lead successful teams. This role is ideal for individuals who thrive in dynamic retail settings, can adapt to changing conditions, and are committed to meeting and exceeding performance goals through proactive leadership.
Overall, Braum's offers an excellent career opportunity in food service management, combining competitive pay, comprehensive benefits, and a supportive environment geared toward professional growth and development. Individuals passionate about leadership and customer service will find this position rewarding and fulfilling.
The role of Assistant Restaurant Manager (referred to as Assistant Manager at Braum's) is fundamental to ensuring that the company's brand strategy is effectively executed at the store level. This position is suited for individuals who are positive, energetic, and committed to both customer satisfaction and team leadership. The Assistant Manager at Braum's plays a critical role in maximizing sales through high-quality food service and exceptional customer experiences. They lead by example, coaching and developing store crew members to deliver excellence in both the food service and grocery market operations.
Specifically, the Assistant Manager is responsible for overseeing daily operations, including inventory control, supply management, and maintaining safety and cleanliness standards across the store. This leadership role involves collaboration with the Store Manager to ensure that all Braum's policies and procedures are adhered to, fostering a strong, cohesive work environment focused on achieving unit goals.
Working hours for this position are based on a rotating 3-week schedule, usually totaling a 45-hour workweek, with shifts starting at 2:00 pm and continuing through closing. Compensation for this role ranges between $16.50 and $17.00 per hour, translating to an annual salary of approximately $42,500 to $46,000. Benefits include medical, dental, and vision insurance, a 401k retirement plan with company match, short-term disability insurance, paid vacations, and attractive product discounts.
Braum's high standards for leadership include strong customer focus, integrity, organizational skills, and the ability to communicate effectively with all levels of the store team. Candidates must be at least 21 years old, hold a high school diploma or GED, have a valid driver license, and possess at least 2 years of retail management experience that demonstrates their ability to build and lead successful teams. This role is ideal for individuals who thrive in dynamic retail settings, can adapt to changing conditions, and are committed to meeting and exceeding performance goals through proactive leadership.
Overall, Braum's offers an excellent career opportunity in food service management, combining competitive pay, comprehensive benefits, and a supportive environment geared toward professional growth and development. Individuals passionate about leadership and customer service will find this position rewarding and fulfilling.
Job Requirements
- High school diploma or G.E.D. required
- retail management experience
- must be at least 21 years old
- must have valid driver license
- work ethic with high standard for integrity
- positive approach to training, developing and interacting with all levels of the store team
- ability to build a successful team by building an environment of trust
- ability to adapt to customer and employee needs as well as store environment conditions
- can communicate effectively with leadership team members
- ability to identify the most effective team alignment to enhance performance
- follow-up and follow through with discipline
- initiate action and achieve goals
- organized, detailed and able to follow practices and procedures
- able to review, understand and analyze reporting results
Job Qualifications
- High school diploma or G.E.D.
- retail management experience
- ability to communicate effectively with leadership team members
- positive approach to training, developing and interacting with store team
- ability to build a successful team by building an environment of trust
- ability to adapt to customer and employee needs as well as store environment conditions
- organized, detailed and able to follow practices and procedures
- able to review, understand and analyze reporting results
Job Duties
- Teach, coach and provide leadership to the store crew members
- maximize store sales through customer satisfaction and food quality
- oversee the daily operations of Braum's food service function, grocery market and fountain sales
- actively participate in monitoring inventory and supply levels, kitchen equipment, safety and cleanliness as needed
- share in responsibility for ensuring that Braum's store policies and practices are implemented and followed accordingly
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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