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Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Job Description
The hiring establishment for this position is a well-regarded restaurant located at 3995 Lewiston St. Unit 104, Aurora, CO. This dining establishment is known for delivering high-quality food products combined with exceptional customer service. As a restaurant committed to maintaining world-class standards, it emphasizes creating a pleasant and efficient dining experience for all its customers. The business operates in a fast-paced environment, specializing in fast and accurate sandwich preparation and aims to serve every customer with excellence, cleanliness, and attention to detail.
The role is for an Assistant Manager, an essential leadership position within the restaurant. The Assistant Manager i... Show More
The role is for an Assistant Manager, an essential leadership position within the restaurant. The Assistant Manager i... Show More
Job Requirements
- Must be 18 years of age
- Have a valid driver’s license
- Reliable transportation
- Current automobile insurance
- Clean driving record
- Physical stamina to work 50-60 hours per week
- Willing to work overtime, holidays, weekends as business dictates
Job Qualifications
- Must be able to speak, read and write the English language fluently and clearly
- Must have strong math abilities in addition, subtraction, fractions, and percentages
- Understand use of personal computer of various software such as Excel and Word
- Leadership experience in a restaurant or similar environment preferred
- Ability to manage a team effectively
- Strong organizational skills
- Excellent customer service skills
- Ability to work under pressure in a fast-paced environment
Job Duties
- Manages a staff of approximately three to 15 employees
- Provides on-the-job training for all employees
- Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste and theft
- Assists in the supervision of preparation, sales and service of food
- Forecasts food items
- Estimates what amount of each food item is needed
- Estimates what amount of each food item will be consumed per shift
- Supervises food preparation and service operations while on duty
- Assists in Shopper during rush periods to ensure the maintenance of restaurant efficiency
- Ensures that every customer receives world class customer service
- Routes deliveries and supervises drivers to maximize delivery business and speed
- Completes daily food preparation including opening procedures, meat and vegetable slicing and bread production
- Completes closing procedures
- Executes systems and procedures with 100% integrity and completeness
- Completes daily and weekly paperwork
- Responsible for 100% of the cash drawers at all times during the shift
- Audits previous shift's systems and procedures for 100% integrity and completeness
- Completes preventive maintenance and upkeep on store's equipment and supplies
- Performs other related duties as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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